Copita Tequileria y Comida

Copita Tequileria y Comida Seasonal modern Mexican restaurant and bar created by Joanne Weir and Larry Mindel in the heart of Sausalito
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The best time of year to enjoy our Watermelon Margarita and an easy way to celebrate   at Copita.Blueberry-infused Herra...
07/24/2026

The best time of year to enjoy our Watermelon Margarita and an easy way to celebrate at Copita.

Blueberry-infused Herradura Silver tequila is combined with fresh watermelon for a bright, refreshing cocktail that’s made for summer. Stop by this weekend and enjoy one on our patio.

WATERMELON MARGARITA blueberry-infused Herradura Silver | Cointreau | watermelon purée | lime | agave

Be sure to get an order of our buñuelos for the table after your meal. 100% gluten free like everything else from our ki...
07/08/2026

Be sure to get an order of our buñuelos for the table after your meal. 100% gluten free like everything else from our kitchen.

BUÑUELOS Mexican doughnuts I sugar dust I Oaxacan chocolate sauce

Our Pastorita captures the smoky sweetness that makes al pastor so iconic, reimagined in a bright, refreshing cocktail t...
06/29/2026

Our Pastorita captures the smoky sweetness that makes al pastor so iconic, reimagined in a bright, refreshing cocktail tor summer.

PASTORITA Catedral Espadín mezcal | pineapple gum syrup | lime

Specials for Dad this weekend. Join us in Sausalito to celebrate. PORK CHOPS roasted asparagus & cipollini onions | pine...
06/18/2026

Specials for Dad this weekend. Join us in Sausalito to celebrate.

PORK CHOPS roasted asparagus & cipollini onions | pineapple mole

HEIRLOOM CORN OLD FASHIONED Maíz Nation Añejo Whiskey | Nixta Licor de Elote | aromatic & coriander bitters

Specials for Dad this weekend. Join us in Sausalito to celebrate. PORK CHOPS roasted asparagus & cipollini onions | pine...
06/18/2026

Specials for Dad this weekend. Join us in Sausalito to celebrate.

PORK CHOPS roasted asparagus & cipollini onions | pineapple mole

HEIRLOOM CORN OLD FASHIONED Maíz Nation Añejo Whiskey | Nixta Licor de Elote | aromatic & coriander bitters

Tacos are always a good idea and always served on housemade tortillas at Copita.CARNE ASADA flank steak | charred tomati...
06/12/2026

Tacos are always a good idea and always served on housemade tortillas at Copita.

CARNE ASADA flank steak | charred tomatillo salsa |
caramelized red onion | cilantro

Maine lobster takes center stage in our Coctel Mixto. Refreshing and layered with citrus, it’s the ceviche our guests re...
06/04/2026

Maine lobster takes center stage in our Coctel Mixto. Refreshing and layered with citrus, it’s the ceviche our guests return for time and time again.

COCTEL MIXTO Maine lobster | bay scallops | flounder | tomato | orange | serrano | cucumber | avocado

06/02/2026

A classic reimagined with an Oaxacan twist, creating an agave driven cocktail perfect for sipping.

OAXACAN OLD FASHIONED El Jimador Reposado |
Catedral Espadín | agave | aromatic & mole bitters

An early taste of California summer produce, seasoned and sautéed to create a vibrate vegan fajita taco.FAJITA VEGGIESsq...
05/14/2026

An early taste of California summer produce, seasoned and sautéed to create a vibrate vegan fajita taco.

FAJITA VEGGIES
squash | poblano pepper | yellow corn | onion | carrot | salsa de molcajete

05/12/2026

Peak strawberry season, shaken and poured. Come enjoy our strawberry margarita while it’s here. 🍓

STRAWBERRY MARGARITA Herradura Silver | lime | strawberry | triple sec | agave

Chef Candy has created a special Oaxacan-inspired Mother’s Day brunch menu for Sunday. We still have a few tables left, ...
05/09/2026

Chef Candy has created a special Oaxacan-inspired Mother’s Day brunch menu for Sunday. We still have a few tables left, head to our website to secure yours today.

MEMELITAS
thick & crispy housemade tortillas | black bean purée | chicharrón | queso fresco | roasted tomato salsa

ENMOLADAS OAXAQUENAS
housemade tortillas | mole negro | queso fresco | onion | parsley |
two fried eggs | carne asada

HUEVOS DIVORCIADOS
crispy housemade tortillas | two fried eggs | salsa roja | salsa verde | carne asada | queso Oaxaca

ENTOMATADAS
hosuemade tortillas | roasted tomato salsa | crema | queso fresco | pickled red onion | parsley | two fried eggs | carne asada

To celebrate 14 years of Copita and Cinco de Mayo, we’re bringing back the “Lorenzo”tomorrow, available for one day only...
05/04/2026

To celebrate 14 years of Copita and Cinco de Mayo, we’re bringing back the “Lorenzo”tomorrow, available for one day only along with other special drinks and dishes. Think of a margarita in martini form, a cocktail that has familiar flavors with more of a spirit-forward sipping experience. flavors with a more refined, spirit-forward edge. Created by Copita cofounder Larry Mindel, who would argue it’s the best margarita you’ll have. It’s certainly a great drink to celebrate 14 years of Copita and Cinco de Mayo with, see you tomorrow!

LORENZO
Don Pilar Blanco | lime | agave | half salt rim

Address

739 Bridgeway
Sausalito, CA
94965

Opening Hours

Monday 11:30am - 8:30pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 11am - 10pm
Sunday 11am - 8:30pm

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