10/02/2026
Welcome to Friday, October 2nd. We’ve got two new b**rs joining the lineup, plenty of guest Oktoberfest b**rs (and one or two of our own) to choose from, and the Patty Daddy's food truck here tonight from 5pm to 8pm.
Make us part of your homecoming weekend plans. Grab some dinner, settle in with a tasty b**r, and Go Illini!
Keep reading for the details on both of the new b**rs. 🤓
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𝐀𝐔𝐓𝐔𝐌𝐍 𝐈𝐍 𝐓𝐇𝐄 𝐏𝐔𝐁
Continuing our “In The Pub” series, this hoppy English pale ale returns with a new hop blend to dazzle your senses. Delicate, bready English malt and a firm, restrained bitterness make it a playground for hop experimentation. This time, Tropical Fusion takes the spotlight, an innovative New Zealand field blend bringing loads of citrus and tropical fruit flavors. A little hop adventure at just 4.3% alcohol by volume.
𝐀𝐍𝐃 𝐓𝐇𝐄𝐍 𝐓𝐇𝐄 𝐒𝐔𝐍 𝐂𝐀𝐌𝐄 𝐎𝐔𝐓
This tart wheat b**r pairs apricot with calamansi, an exotic citrus fruit bursting with zesty, sweet-tart notes of mandarin and lime. Apricot brings its warm, sweet, floral character to the mix, rounding out this fun, fluffy stunner at 5% alcohol by volume.