What are the opening hours?

Monday 7am - 6pm Tuesday 7am - 6pm Wednesday 7am - 6pm Thursday 7am - 6pm Friday 7am - 6pm Saturday 7am - 6pm Sunday 7am - 6pm

Analog Coffee

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United States
Seattle, WA
Analog Coffee

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Modern American Coffeeshop

10/24/2026

Breakfast of Champions: Hot coffee + iced coffee + b~side foods breakfast sandwich.

10/20/2026

New b~side foods menu item alert!! Introducing The Ricotta Toast! Featuring: Sea Wolf Bakers, ricotta, roasted autumn squash, spiced pumpkin seeds, fresh pears, brown butter, and pickled mustard seeds. This toast has a nice little kick and feels good as we get cozy. Bon appetit!

10/18/2026

Our current SOE comes all the way from Ballard by way of Mexico via stampactcoffee ! This washed coffee features flavor notes of dates, brown sugar, and candied plum. Cheers!

10/09/2026

The rain is back, who’s excited? 🌧️🥰

10/09/2026

Special delivery! We’re featuring two, new whole bean coffee offerings from stampactcoffee!
1st: Mwendi Wega AA is back in season! We love this Kenyan coffee and look forward to it each year. Enjoy flavor notes of blackberry, grapefruit, and cola.
2nd: A fully washed coffee collab with multiple farmers in the Zoquiapam Community in Oaxaca! This coffee features Typica, Bourbon, and Mundo Novo varietals with flavor notes of dates, brown sugar, and candied plum. Yum!
Cheers!

10/06/2026

New seasonal flavor alert! Introducing our Fall Seasonal syrup: “lil punkin’”! Made by our chefs at b~side foods, this lil treat features autumnal spices and pureed pumpkin. Yes, please! It’s vegan, gf, and you can add it to any Analog drink for $1.
#🎃

10/02/2026

Have you tried our latest SOE? It’s delicious! This Heirloom grown bean from Gedeb, Ethiopia was roasted by our friends at Heart Roasters and features flavor notes of nectarine, honeysuckle, and strawberry candy. Delicious on its own and a treat with milk! Enjoy!

09/03/2026

We have a new whole bean coffee offering from stampactcoffee and it’s a special one! The Mwendi Wega peaberry coffee is grown and washed in the Kiringyaga region NE of Nairobi.
In the hopes of creating more transparency for their community, a group of 42 farmers outside the city of Kerugoya decided to pool their collective resources together and build a washing station with hope to better support each other. See below for a direct quote from the folks at Stamp Act describing their experience working with producers in Mwendi Wega:

“We first visited Mwendi Wega in 2016 before Stamp Act Coffee was born. Coffee was incredible then, which is no doubt the efforts of their experienced mill manager, James Mumane, and a tight-knit membership group. This fresh crop continues to shine every season and is hands down one of our favorite out of Kenya over the last few years.“
We’re excited to have this coffee on our shelves. Enjoy!
Flavor notes include a juiciness of blackberry and lime zest

08/17/2026

El Paraiso Lychee from Hydrangea Coffee Roasters is back on SOE! We’ve been reminiscing about this coffee since we first tried it and hope you enjoy its return as much as we do. Cheers!

08/04/2026

Introducing the F.L.O.W.E.R.S. Coffee from BLIND TIGER COFFEE™️! This Colombian, Pink Bourbon coffee was double fermented by Nestor Lasso and his family in Pitalito and boasts flavor notes of Fruit Loops, citron, and key lime. As a bonus: the bag is gorgeous and will look great on your shelves - it sure looks good on ours! We hope you enjoy this coffee roasted by our good friends.

Address

235 Summit Avenue E
Seattle, WA
98102

Opening Hours

Monday	7am - 6pm
Tuesday	7am - 6pm
Wednesday	7am - 6pm
Thursday	7am - 6pm
Friday	7am - 6pm
Saturday	7am - 6pm
Sunday	7am - 6pm

Website

http://www.analogcoffee.com/

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