Mission Cantina Seattle

Mission Cantina Seattle Celebrating Mexican food and culture in West Seattle. Delicious dinners, bottomless(ish) mimosa brunches!
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Peter has worked in the restaurant industry throughout his high school, college and adult life. His appreciation for great Mexican food, spirits and restaurants started when he was employed at El Camino restaurant in Fremont for 8 years. In 2001 he packed up his pickup truck and surf boards and headed south, stopping along the way to live and work in several countries, including Mexico, Guatemala,

Belize, Nicaragua and Costa Rica. While exploring Central America he fell in love with Latin culture and cuisine. Peter keeps Mission Cantina progressive, fun and exciting for the restaurant regulars and new customers by returning to Mexico with his son Gus and daughter Edith as often as he can, picking up new food, cocktail and design ideas on his travels. Shawn’s goal is to share his passion for all things agave with his West Seattle neighbors and the greater Seattle community. Shawn is dedicated to promoting Mexican spirits, food and culture with all who visit Mission Cantina. Shawn polished his palate for 12 years while living in San Diego, before retiring from the U.S. Army Military Police and relocating to Seattle in 2011 to be closer to family. Known to his 6 grandchildren as Papa and friends as Shawn Pedro, his global travels have focused on Mexico in search of the best tequilas and mezcals. During Shawn’s explorations he has had the good fortune to meet leading master distillers and learn tequila production in in their distilleries, savoring every sip of the agave art that results. Tina joins the family of Mission Cantina partners to share her appreciation for unique and flavorful mezcal, sotol and bacanora. As a college student in San Diego, Tina’s introduction to tequila was similar to many others: served alongside a bucket of beer and not worthy of sipping. Many years later, one sip of aged mezcal proved that the world of agave has an enchanting variety of flavor characteristics, from smoky to fresh-cut grass, caramel to brine. Tina hopes to help others explore the fascinating world of agave-based spirits in search of their favorite.

National Tequila Day calls for a margarita. 🍹 From classic pours to house favorites, we're celebrating the best way we k...
07/24/2026

National Tequila Day calls for a margarita. 🍹

From classic pours to house favorites, we're celebrating the best way we know how! Stop by today. https://popme.nu/mc334

The countdown is on… our chalkboard says it all. Happy Hour starts at 3 PM. See you at Mission!
07/24/2026

The countdown is on… our chalkboard says it all. Happy Hour starts at 3 PM. See you at Mission!

A table full of tacos is never a bad idea. 🌮$4.50 tacos all day. Mix and match your favorites with Gluten-Free, Vegan, a...
07/21/2026

A table full of tacos is never a bad idea. 🌮
$4.50 tacos all day. Mix and match your favorites with Gluten-Free, Vegan, and Vegetarian options available.

The Seafair Pirates are back at Mission Cantina this Saturday!One of our favorite West Seattle traditions returns before...
07/17/2026

The Seafair Pirates are back at Mission Cantina this Saturday!

One of our favorite West Seattle traditions returns before the Grand Parade. Come hear the Pirates sing, enjoy brunch, and help us send them off to the parade.

Brunch and the Seafair Pirates start at 10:00 AM. The West Seattle Grand Parade begins at 11:00 AM.

Taco Tuesday is better when everyone gets involved. 🌮Build your own combination with $4.50 tacos, including Gluten-Free,...
07/14/2026

Taco Tuesday is better when everyone gets involved. 🌮

Build your own combination with $4.50 tacos, including Gluten-Free, Vegan, and Vegetarian options.

Wednesday night at Mission Cantina!
07/10/2026

Wednesday night at Mission Cantina!

Taco Tuesday is stacked. 🌮Mix and match your favorites for just $4.50 each. Gluten-Free, Vegan, and Vegetarian options m...
07/07/2026

Taco Tuesday is stacked. 🌮

Mix and match your favorites for just $4.50 each. Gluten-Free, Vegan, and Vegetarian options mean everyone gets a seat at the table. https://popme.nu/mca9d

Address

2325 California Avenue SW
Seattle, WA
98116

Opening Hours

Monday 3pm - 10pm
Tuesday 3pm - 10pm
Wednesday 3pm - 10pm
Thursday 3pm - 10pm
Friday 3pm - 12am
Saturday 10am - 12am
Sunday 10am - 10pm

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