Harvest Beat

Directions Website Contact the business

Harvest Beat Harvest Beat respects the changes in the season and fully supports our local, organic foragers and f Harvest Beat Market is open Thursday thru Sunday 12pm-4pm
(488)

A Taste of the Harvest at Harvestbeat🍂Celebrate the flavors of fall with our five-course plant-based menu, thoughtfully ...
10/19/2026

A Taste of the Harvest at Harvestbeat🍂
Celebrate the flavors of fall with our five-course plant-based menu, thoughtfully crafted with seasonal ingredients, warming spices, and comforting autumn flavors.
Third Course: Sweet potato saffron risotto cake with roasted turnips, truffled cauliflower & mushroom dill cream sauce.

Fourth Course: Applewood-smoked black lentil and cashew cheese-filled lefse with roasted carrots, fingerling potatoes, garlic spinach, mustard crème & crispy chickpeas.

Fifth Course: Cardamom cake with garam masala buttercream & rose-scented blackberry coulis.

First Course: Roasted pumpkin, ginger & lemongrass bisque with mixed greens, roasted beets, shaved fennel, toasted pumpkin seeds & maple basil vinaigrette.

The final week of our current menu is here ✨Third Course: Taste the first flavors of fall with tender celery root raviol...
09/27/2026

The final week of our current menu is here ✨
Third Course: Taste the first flavors of fall with tender celery root ravioli filled with sage and butternut squash, nestled alongside lemongrass-scented potatoes, roasted cherry tomatoes, and silky black garlic cashew crème.
Fourth Course: A golden potato hand pie filled with caramelized fennel and roasted turnip, paired with smoky chanterelle mushrooms, sweet nectarine preserves, corn, and a roasted bell pepper coriander sauce.
Fifth Course: A trio of delicate yokan duos featuring strawberry coconut crème and matcha green tea, accompanied by white Concord grape, bright yuzu gastrique, toasted pandan, and hazelnut crumble.
Come savor these flavors with us one last time before the menu changes. we’d love to welcome you in.

Last chance to experience this menu! Our current five-course vegan tasting menu is nearing its end! From wild-foraged lo...
09/11/2026

Last chance to experience this menu!
Our current five-course vegan tasting menu is nearing its end! From wild-foraged lobster mushroom cake and masa-encrusted Anaheim peppers to chocolate zucchini cake with huckleberry coulis, this menu is full of seasonal ingredients, unexpected flavors, and thoughtful pairings.
100% vegan • 5 courses • Made with intention
Reservations are filling—don’t miss your last chance to experience this one. 🌱🧡

Come try our North African inspired vegan tagine with fluffy couscous, chickpeas, sweet carrots, caramelized onions, and...
07/08/2026

Come try our North African inspired vegan tagine with fluffy couscous, chickpeas, sweet carrots, caramelized onions, and golden raisins, topped with fresh garlic scapes. Warm, fragrant, and perfectly balanced between sweet and savory.

A stunning middle course moment, courses 3 and 4! Crispy chickpea fritters with a silky cauliflower sauce and bright roa...
06/03/2026

A stunning middle course moment, courses 3 and 4! Crispy chickpea fritters with a silky cauliflower sauce and bright roasted carrots, followed by a rich, earthy mushroom spanakopita layered with cashew cheese, basil tomato, and balsamic.

Join us at Harvest Beat to get a taste of this spectacular menu!

If you’re passionate about cooking, thrive in a teamwork environment, and enjoy a fast paced kitchen, we love to hear fr...
05/23/2026

If you’re passionate about cooking, thrive in a teamwork environment, and enjoy a fast paced kitchen, we love to hear from you! We’re growing our kitchen crew and looking for creative, hard-working individuals to join us. Send résumé to [email protected]💚🌱🥙

First look at courses 1 and 2 of our NEW menu✨Toasted cumin asparagus bisque paired with vibrant mixed greens, dressed i...
05/18/2026

First look at courses 1 and 2 of our NEW menu✨

Toasted cumin asparagus bisque paired with vibrant mixed greens, dressed in a black lemon hempseed vinaigrette and finished with golden raisins, pickled ferns, and curried pumpkin seeds.

Swipe to see Aaron bringing the first course to life!

This menu is coming to a close, and we’re savoring every last bite of the season. Join us this upcoming weekend at Harve...
05/05/2026

This menu is coming to a close, and we’re savoring every last bite of the season. Join us this upcoming weekend at Harvest Beat to enjoy these dishes before they leave the table and make room for our next creations.

Address

1711 N 45th Street
Seattle, WA
98103

Opening Hours

Thursday 12pm - 4pm
7pm - 9pm
Friday 12pm - 4pm
7pm - 9pm
Saturday 12pm - 4pm
7pm - 9pm
Sunday 12pm - 4pm
6:30pm - 8:30pm

Website

Alerts

Be the first to know and let us send you an email when Harvest Beat posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Harvest Beat:

Shortcuts

Sponsored

Share

Category