Sushi Kappo Tamura

06/02/2026

05/27/2026

Celebrate Father’s Day with an elevated brunch featuring a curated Steak & Sushi tasting, thoughtfully prepared for a refined seasonal experience.

Each guest is required to enjoy the full set menu.

Adults – $150 per person
A composed multi-course experience:
- Edamame
- Sunomono
- Chef’s selection of seasonal sushi
- New York steak with yuzu daikon oroshi, and ponzu sauce

Children (12 & under) – $65 per person
A thoughtfully crafted junior tasting set:
- Karaage
- Tako wiener
- Tamago sushi
- Ebi sushi
- Avocado roll
- Kappa roll
- Tekka roll
- Potato salad

*Tax and gratuity not included

05/26/2026

05/22/2026

Copper River salmon is open now and Nelly is catching some nice fish for us right now.

05/21/2026

2026 Chef Taichi’s Ultimate Expression

A One-Night Tasting Experience
Join us for an intimate culinary evening showcasing Chef Taichi’s most original creations and exclusive seasonal ingredients.

This special dinner will highlight a Copper River Salmon theme, alongside celebrated Pacific Northwest seasonal ingredients, served at the sushi bar for just 10 guests.

During dinner, guests will have the unique opportunity to join a live FaceTime conversation with Nelly Hands, the fisherman who personally caught the Copper River salmon featured that evening — offering a rare connection from ocean to sushi bar.

For those interested, guests are also invited to join Chef Taichi the day before the dinner for a visit to the University District Farmers Market to meet local vendors and experience the ingredients and community behind the menu.

Date: Sunday, May 31, 2026
Time: Dinner — TBD
Seats: 4 remaining
Price: $350 per guest, Beverages, tax, and gratuity not included
Menu: TBD

Due to the nature of this highly curated tasting experience, we are unfortunately unable to accommodate dietary restrictions or allergies.

For reservations, email:
[email protected]

05/07/2026

04/30/2026

04/23/2026

Celebrate Mother’s Day with a Special 3-Course Brunch
Join us for a memorable Mother’s Day celebration featuring a thoughtfully curated 3-course meal. For the main course, enjoy your choice of sustainably grown unagi or Chef Taichi’s special selection of sushi, crafted with care for this special occasion.

For our younger guests (12 & under), we’ve prepared a delightful kids’ meal with a selection of their favorite bites.

Pricing
Adults – $115
Course 1 (choose one):
* Mustard Greens and Washington Albacore Tuna with almond wasabi sauce
* Chawanmushi with Jidori eggs, snow crab, yu choy, and Neah Bay black cod
Course 2 (choose one):
* Unagi Don
* Chef’s Choice Premium Sushi Combination
Course 3 (choose one):
* Seasonal Panna Cotta
* Seasonal Crème Dessert

Kids (12 & under) – $65
Karaage, Tako Wiener, Tamago Sushi, Ebi Sushi, Avocado Roll, Kappa Roll, Tekka Roll, Potato Salad

Please note: Prices do not include tax and a 20% service charge.

Reserve your spot today and treat Mom to a truly special dining experience.

04/12/2026

Fish like this makes us special. We are the only sushi restaurant that serves Washington caught fish like these. Come and try it ! #シアトル料理 #鮨

04/07/2026

#シアトル料理