What are the opening hours?

Monday 5pm - 11pm Tuesday 5pm - 11pm Wednesday 5pm - 11pm Thursday 5pm - 11pm Friday 5pm - 11pm Saturday 5pm - 11pm Sunday 5pm - 11pm

Lark

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Chef John Sundstrom’s menu features locally-produced and organic cheese, charcuterie, vegetables, grains, fish, and meats, all prepared in season.
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10/29/2026

Duck leg confit, Blue Bird Grain farroto, lobster mushrooms, roasted sweet peppers John Sundstrom

10/27/2026

Lamb osso buco, couscous, braised turnips, preserved lemon, truffle yogurt, pistachio John Sundstrom

10/22/2026

Special tonight, Venison skewers with black garlic hoisin, plum, spicy peanut crunch John Sundstrom

10/16/2026

Hamachi crudo, yuzu ponzu, fermented fennel, blood orange, fennel tempura John Sundstrom

10/13/2026

Basque cheesecake
caramelized pear, wild huckleberry, Poire Williams John Sundstrom

10/10/2026

Spaghetinni, Hama Hama clams, mussels, garlic, Calabrian chili, flat leaf parsley John Sundstrom

10/06/2026

Country pork pâté
Spitzenberg apple bread pudding, pickled mustard seed, smoked hazelnut John Sundstrom

09/27/2026

Semolina olive oil cake
nectarine, Earl Grey ice cream, almond croquant

Address

952 E Seneca Street
Seattle, WA
98122

Opening Hours

Monday	5pm - 11pm
Tuesday	5pm - 11pm
Wednesday	5pm - 11pm
Thursday	5pm - 11pm
Friday	5pm - 11pm
Saturday	5pm - 11pm
Sunday	5pm - 11pm

Website

http://www.larkseattle.com/

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