The Appalachian

06/04/2026

When your dinner looks this gorgeous, you know it’s going to be a treat. ✨

06/02/2026

Enjoy a beautifully plated dish, thoughtfully crafted for a refined and elegant dining experience. 🍽️

05/27/2026

We’re hosting something really special at The Appalachian on June 14th.

An intimate five course dinner with Sugarlands Distilling Company, Roaming Man, and Broken Antler Whiskey, led alongside our team by Sugarlands Distilling Company Master Distiller Greg Eidam II. He’ll walk you through a moonshine tasting before we move into dinner.

The menu does the talking from there. Roasted bone marrow with a Hot Honey Whiskey Luge. Apple Pie Pork Chop over heirloom grits with apple chutney, paired with Roaming Man Rye and Appalachian Apple Moonshine. Five courses, each with its own pairing.

Doors open at 5PM. Join us: https://tinyurl.com/3jd3cr5d

05/20/2026

05/19/2026

The mountains have always known how to nourish.

Blueberry Blossom Salad: Local greens, house-pickled blueberries, and aged chèvre dressed in a blueberry red wine vinaigrette.

05/18/2026

On June 14, The Appalachian and come together for an evening of five courses and five spirit pairings, each one inspired by the flavors, traditions, and stories that shape Appalachia. From the history of Appalachian cooking to the craft of moonshine distilling, this is a dinner rooted in Tennessee.

June 14 | 5–9 PM | The Appalachian
Limited seating. Reservations available: https://tinyurl.com/3jd3cr5d

05/14/2026

Reservations for dinner this week are available on Resy. We’ll save you a seat.

05/08/2026

A look at a few recent dishes from the kitchen at The Appalachian as we head into a new season. Thoughtful ingredients, familiar flavors, and a few new things coming soon to the menu.

05/07/2026

Mother’s Day brunch at The Appalachian is this Sunday. Join us for brunch favorites, cocktails, and a Sunday morning with mom and the people you love most.

Reservations available now on Resy.

05/05/2026

Mother’s Day is this Sunday. Join us at The Appalachian for a special brunch.

Reservations available on Resy.