Sear Steakhouse

Sear Steakhouse Juniper on Fourth: Cool cocktails. Fun food. Family-friendly. Solvang restaurant for lunch + dinner.

Who's a good boy... 🐕Sear Steakhouse welcomes well-behaved dogs in our outdoor dining areas. (Especially dogs who fetch ...
08/18/2023

Who's a good boy... 🐕
Sear Steakhouse welcomes well-behaved dogs in our outdoor dining areas. (Especially dogs who fetch spritzes.😉🍸)
Sear Steakhouse is open for dinner + drinks Tues-Sun, starting at 5pm. Good-mannered pups, and kids 🙂, included.
💕📷:

The sun sets on this Sear Steakhouse burger in a few weeks. Get one NOW, before...Sear Steakhouse closes for a few month...
07/25/2023

The sun sets on this Sear Steakhouse burger in a few weeks. Get one NOW, before...
Sear Steakhouse closes for a few months to undergo a transformation. When we reopen later this year, it'll be with a new name, a whole new concept, and fairly extensive renovations. We'll be bringing a more affordable "swank" to the Santa Ynez Valley.😉🍸
So stop in soon, say hello / goodbye (for now) to Chef and the team, and get yourself one of these🍔:
📷Sear Steakhouse burger ~ 8oz Wagyu patty, tomato jam, crispy shallots, arugula, white American cheese, pickles, our secret sauce
Sear Steakhouse is open for dinner + cocktails Tuesday through Sunday, starting at 5pm. Closing in the weeks to come, date(s) + details TBA.

It's road trip time! is so much fun with kids, and we know where to feed 'em.😉Ask us about .steakhouse's famous (kids) ...
07/21/2023

It's road trip time! is so much fun with kids, and we know where to feed 'em.😉
Ask us about .steakhouse's famous (kids) , made just for the littles.🐓
Sear Steakhouse is open for dinner Tues-Sun at 5:00pm. Multiple dining options, including two outdoor seating areas.

*Always* ask your .steakhouse server about each week's specials*.🐟This Week's Specials— Only available through July 16 —...
07/15/2023

*Always* ask your .steakhouse server about each week's specials*.🐟
This Week's Specials
— Only available through July 16 —
🍽Swordfish Entrée
{Mango purée, melon relish, farmers market broccolini, and swordfish mousse}
🍴Swordfish Appetizer
{Fresh, local swordfish from the Channel Islands. Summer melon, sweet peppers, lemon juice from Chef ’s family farm, and White Sturgeon caviar.}
* Specials run through Sunday each week unless they sell out prior...
Sear Steakhouse is open for dinner + Tues-Sun, starting at 5pm. Reservations : https://www.opentable.com/r/sear-steakhouse-solvang

Maybe if we're really nice to the chefs, they'll put this on this week's specials menu?👨‍🍳🍽 Seared scallops: mango puree...
07/06/2023

Maybe if we're really nice to the chefs, they'll put this on this week's specials menu?👨‍🍳
🍽 Seared scallops: mango puree, avocado cream🥑, charred mango, cilantrosteakhouse is open for dinner + Tues-Sun, starting at 5pm.
Reservations : https://www.opentable.com/r/sear-steakhouse-solvang

Starting tomorrow (6/23): .steakhouse is thrilled to be participating in 805 Living Cocktail Week🍸presented by Ventura S...
06/22/2023

Starting tomorrow (6/23): .steakhouse is thrilled to be participating in 805 Living Cocktail Week🍸presented by Ventura Spirits.
June 23 through July 4, we’re offering our "Cuba Fresa"🍓at a special promo price of $12.
Cuba Fresa is a Sear Steakhouse twist on the summery strawberry daiquiri. The drink undergoes a clarification process imparting coconut notes and a rich, silky mouthfeel. Coconut cream joins macerated, fresh, local strawberries, a squeeze of lime, and a blend of two expressions from (5-year, 12-year). The drink is then emulsified, strained, and fine-filtered.
Come on down to , there's a Cuba Fresa with your name on it. {Be sure to check out the special section in ’s June Drinks Issue at: https://bit.ly/805LivingCocktailWeek2023}
📷:

June 27, 6-8pm // Dinner .steakhouse 🍷🥩4 courses + // $150 to $175++pp (*limited seating*)Indulge in an evening of ...
06/13/2023

June 27, 6-8pm // Dinner .steakhouse 🍷🥩
4 courses + // $150 to $175++pp (*limited seating*)
Indulge in an evening of culinary delights and impeccable wines at our highly anticipated with Longoria Wines. Join us for a special journey where the gastronomic creations of the Sear Steakhouse chefs harmoniously converge with the exceptional wines crafted by winemaker, Eric Wilson. Throughout the evening, engage in conversations with Eric as he shares his deep passion for winemaking and the unique stories behind each vintage. Gain insights into the artistry and dedication that go into producing Longoria Wines, and celebrate the fusion of .
THE BEGINNING
Yellowtail Crudo
(chili lime vinaigrette, cilantro, red onion, radish)
Roasted Cauliflower
(tahini yogurt, aleppo chile, lemon, olive oil)
SALADS
Caesar Salad
(house-made dressing, croutons, anchovy & 18-month parmesan)
Tomato-Peach Salad
(local tomatoes, peach, olive oil & basil with aged balsamic)
MAIN
8oz Filet Mignon
14oz New York
King Salmon
Vegetarian Risotto
(wild mushrooms, 18-month parmesan, truffle oil)
SIDES
Whipped Potatoes
Crispy Brussels Sprouts
Green Beans
(sautéed with garlic, onions & local olive oil)
DESSERT
Cheesecake Warm Oatmeal
Raisin Cookie
Pots de Crème
Tickets available at: https://www.eventbrite.com/e/sear-longoria-winemaker-dinner-tickets-646489486457

Address

478 4th Place
Solvang, CA
93463

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Telephone

+18052459564

Website

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