Wake Up & Live
We’re Java Cafe, and we’ve been a coffee shop here in South Bend, IN, since 2021. We specialize in everything being made fresh in-house with vegan options, and we offer breakfast, coffee, tea, sandwiches, and more. Todd Rippo founded Java Cafe in November of 1991 as a place where he'd want to hang out: a rock n' roll atmosphere where all are welcome, the music is a little loud, an
d the coffee is fresh roasted and fair trade. Thirty years later, Todd’s legacy lives on with the newest addition to the Java family. We’re looking forward to partnering with Mishawaka, Plymouth, and Goshen consumers to continue to offer a premier cafe experience. We’d like to personally invite you to stop by for one of our freshly baked pastries today! Products:
Eggs and Eggs Benedict
Avocado Toast
Bagels
Baked Goods and Pastries
Granola, Cereal, and Oatmeal
Fruit Bowls
Vegetarian Breakfast Options
Breakfast Burritos and Croissants
Soups and Salads
Sandwiches
Club Sandwiches
Sandwich Melts
Quesadillas
Hummus and Veggie Hummus
Desserts
Coffee, Iced Coffee, and Cold Brew Coffee
Espresso
Ground Coffee Bags
Tea and Iced Tea
Smoothies
Hot Chocolate
Mexican Hot Chocolate
Apple, Orange, and Cranberry Juice
Italian Sodas
Almond, Soy, and Oat Milk
Cordials and Spirits
Bourbon, Rye, and Scotch
Gin, Vodka, and Tequila
Wine, Cocktails, and Beer
Mimosas
Screwdrivers
Bloody Marys
Coffee and a Shot
Java Mules
Mugs
Ceramic Bowls
T-Shirts and Hats
Professional Associations:
Downtown South Bend
Better Better Bureau
Chamber of Commerce
Services:
Pick-up
Carryout
Online Ordering
SPECIALTIES:
Open Patio Seating
Vegan Options
Everything Made In-House The Day Of
Todd Rippo founded Java Cafe in November 1991 as a place where he’d want to hang out: a rock n' roll atmosphere where all are welcome, the music is a little loud, and the coffee is fresh roasted and fair trade.
30 years later, Todd’s legacy lives on with the newest addition to the Java family, Java South Bend. Java’s menus echo Todd’s southern California roots, including a hand-crafted bakery menu packed with recipes from Todd's sister Annie. The space provides an inviting atmosphere that brings a California cool, casual sophistication, with a funky yet simple palette. It’s a place that is both familiar and fresh, honoring the past while embracing the present.