05/29/2026
🐟🔥 Sardine Season Has Officially Arrived at Otilia’s! 🔥🐟
This weekend’s dinner special is the one that smells like summer in Portugal…
🇵🇹 Flame Grilled Portuguese Sardines 🇵🇹
Before there were food influencers, there were Portuguese grandfathers standing over charcoal grills in flip flops, grilling sardines while arguing about soccer and politics. Sardines have been a Portuguese tradition for centuries — simple, smoky, salty, and best enjoyed with good bread, olive oil, and people talking way too loud.
Every summer, streets across Portugal fill with the smell of grilled sardines during the Festas de Santo António and São João. If you know, you know. If you don’t know… this weekend is your chance.
We flame grill them the old-school way over open fire until the skin gets crispy, the inside stays juicy, and your fingers smell like charcoal and olive oil for the next 3 hours. That’s how you know they’re good.
Served with traditional sides and plenty of Portuguese attitude. 🇵🇹🔥
⚠️ Warning: Sardines are not a “cute little fish.” They are a full cultural experience.
Available this weekend.
Otiliascafe.com
732-630-2233