07/08/2026
While our students are still enjoying summer break, your cafeteria teams are already preparing for a great school year! ππ
This week, new Child Nutrition managers from across Alabama gathered for training, learning everything from financial management and food safety to leadership, communication, and creating positive dining experiences for students.
I was proud to represent Springville Intermediate School, alongside fellow St. Clair County Child Nutrition leaders. One of the things I love most about our district is that we don't work in silosβwe learn from one another, support one another, and share ideas because, at the end of the day, we're all working toward the same goal: serving our students well.
Every training attended, every idea shared, and every new skill learned is another investment in the children and families we serve.
We're looking forward to welcoming everyone back soon. We can't wait to see you in the cafeteria! πππ―