Peacemaker Lobster & Crab Co.

Peacemaker Lobster & Crab Co. Coastal favorites from Chef Kevin Nashan of Sidney Street Cafe located in Benton Park .
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Pass the lobster roll. Grab another oyster. Steal a hush puppy from your friend.The best meals are never just about what...
07/14/2026

Pass the lobster roll. Grab another oyster. Steal a hush puppy from your friend.

The best meals are never just about what’s on the table—they’re about the people gathered around it, the stories that get louder with every round, and the kind of afternoon that somehow turns into dinner.

Bring your favorite people, tie on a bib, order a little of everything, & don’t be surprised if you end up planning your next visit before the check arrives.

See you at Peacemaker. 🦞

Some patios are just tables outside.Ours is where oysters disappear, lobster rolls linger a little longer, friends lose ...
07/13/2026

Some patios are just tables outside.

Ours is where oysters disappear, lobster rolls linger a little longer, friends lose track of time, and summer afternoons somehow turn into dinner.

Whether you’re tucked beneath the trees or soaking up the sunshine, Benton Park, St. Louis City is one of our favorite places to spend the season. 🌞

Scroll to the end for the face we all make after that first oyster. We know you’ve made it too. 🦪

Saturday calls for cold beer, fresh seafood, and settling in for a while.Whether you’re loyal to an ice-cold budweiser o...
07/11/2026

Saturday calls for cold beer, fresh seafood, and settling in for a while.

Whether you’re loyal to an ice-cold budweiser or reaching for our Peacemaker Blonde Ale from 4 Hands Brewing Co. we’ve got the perfect pour waiting behind the bar.

Pair it with oysters, a lobster roll, snow crab legs, or whatever you’re craving today, and let the weekend do the rest.

See you in Benton Park. 🍺🦪🌊

Big news! We can’t wait for you to visit!
07/09/2026

Big news! We can’t wait for you to visit!

Ballpark Village is betting on a beloved hometown chef for its next culinary chapter: James Beard Award-winning chef Kevin Nashan has partnered with Live! Hospitality & Entertainment to open The Clydesdale-A Clark Avenue Tavern (601 Clark), slated to debut in mid-August in The Crown, which occupies....

The only rule? Don’t be afraid to get your hands dirty. 🦀 Our Snow Crab Legs are served simply with lemon and clarified ...
07/09/2026

The only rule? Don’t be afraid to get your hands dirty. 🦀

Our Snow Crab Legs are served simply with lemon and clarified butter, because seafood this good doesn’t need much else. Gather your favorite people, crack a few shells, pass the butter, and settle in.

Some of the best meals leave a little evidence behind. 🦀

These summer temperatures don’t stand a chance. 😓 Meet your new favorite way to cool off: our Spicy Paloma. Bright citru...
07/08/2026

These summer temperatures don’t stand a chance. 😓

Meet your new favorite way to cool off: our Spicy Paloma. Bright citrus, just the right kick of heat, and a chili-salt rim that keeps you coming back for another sip.

Better yet, stop by Monday through Thursday from 4:30–6 PM for Happy Hour, when all drinks are $2 off. While you’re here, be sure to ask your server about our Happy Hour food specials—the perfect excuse to stay a little longer.

We’ll take care of the drinks. You just bring your people.

The calm before the crab legs. The quiet before the oyster shuckers get moving.Before the dining room fills with convers...
07/06/2026

The calm before the crab legs. The quiet before the oyster shuckers get moving.

Before the dining room fills with conversation, there’s this part of the day. The team checks reservations, makes the final preparations, and gets everything in place before the first guests walk through the door.

We love these moments. They’re a reminder that great hospitality begins long before the first order is placed. It’s in the details, the anticipation, and the people who show up every day ready to take care of others.

Whether you’re celebrating something special, catching up with friends, or simply treating yourself to a great meal, we’re ready to welcome you.

Reserve your table on OpenTable or give us a call, and we’ll take care of the rest. 🍴

Address

1831 Sidney Street
St. Louis, MO
63104

Opening Hours

Monday 11am - 2pm
4:30pm - 8:30pm
Tuesday 11am - 2pm
4:30pm - 8:30pm
Wednesday 11am - 2pm
4:30pm - 8:30pm
Thursday 11am - 2pm
4:30pm - 8:30pm
Friday 11am - 2pm
4:30pm - 9:30pm
Saturday 11am - 2pm
4:30pm - 9:30pm
Sunday 12pm - 8:30pm

Telephone

+13147728858

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