06/27/2026
A little reminder of something we’re incredibly proud of. ❤️
Last year, Eater Twin Cities called our taco omakase “unlike anything you’ll find in Minnesota.” That recognition still means just as much today because it celebrates what we’ve always set out to do share our family’s story through the flavors of Guatemala, Mexico, and the Midwest. *Full article link in bio
A huge thank you to for taking the time to experience our restaurant and tell our story so thoughtfully. We truly appreciate it.
One of the best parts of our omakase is that it’s always evolving. The menu rotates with the seasons, new ideas, and the ingredients inspiring Chef Cristian, Chef Jose witj drink pairings by Zoilo.
Whether you’ve been meaning to join us for the chef’s table or you’re coming back to see what’s new, we’d love to have you.
Reservations for both our rotating Omakase experience and à la carte dining are available. We can’t wait to welcome you to Xelas.