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Wednesday 4pm - 8pm Thursday 4pm - 8pm Friday 4pm - 8pm Saturday 12pm - 8pm Sunday 1pm - 6pm

Pleasant Lake Inn

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United States
Stratford, NY
Pleasant Lake Inn

Cozy, family-owned restaurant & bar tucked in the southern Adirondacks in Stratford, NY. Known for burgers, salads, seafood, steak and chef specials.

Homemade comfort food, chef specials, craft cocktails & legendary German weekends. Worth the ride. 📞 Call 315-429-3377 or FB private message us to reserve your table American restaurant in the Adirondack Mountains, serving fresh foods, craft cocktails, wine and beer. Friendly staff, always a good time.

05/26/2026

✨ This Weekend’s Special ✨Featuring our Bacon Cheeseburger Meatloaf — a hearty blend of beef, bacon, chopped veggies, and melted cheese, baked right in, topped with rich beef gravy, and served with homemade buttery mashed potatoes. Comfort food in the best possible way. The kind of dinner that makes you immediately start planning a Sunday nap. 😌

We're also running fresh seafood favorites this weekend, including our Crab Stuffed Haddock, Seared Ahi Tuna Appetizer, and Broiled or Fried Haddock Dinner — plus steaks, parmesan dinners, and more.

And if you're keeping it pub-menu style… our crispy fried chicken sandwich and hand-cut double-fried fries have quietly become one of those “I order it every time” meals around here. 🍟

📞 315-429-3377 for reservations or takeout
💬 Or send us a message here on Facebook

❦ Weekday Hours
Pub Menu Available Only
→ Weds & Thurs: 4–8 PM

❦ Weekend Hours
Full Special Menu & Pub Menu Available
→ Fri & Sat: 4–8 PM
→ Sunday: 1–6 PM

05/19/2026

NEW this weekend — Beef Short Rib Ravioli 🤤
Tender raviolis stuffed with rich beef short rib, finished in a savory homemade onion, mushroom & cream reduction. Deep flavor. Velvety sauce. Hard to stop eating. 😅

Don't forget to check out our updated pub menu... including our legendary double-patty smash burgers, this season's new summer salad, and boneless chicken wings tossed in sauce. All available during our weekday open hours and (of course) over the weekend!

📞 315-429-3377 for reservations or takeout
💬 Or send us a message here on Facebook

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menu Available
→ Fri & Sat: 4–8 PM
→ Sunday: 1–6 PM

05/12/2026

💥 This weekend's special is our big, juicy, perfect pork chop with creamy peppercorn gravy!

We’ve also added our new Boneless Chicken Wing Basket to the pub menu 🍗 Crispy, nicely breaded and loaded with tender chicken inside. Nate and Andy both swear it’s one of the best fried baskets coming out of the kitchen right now.

And for the warmer weather crowd — our new Summer Salad is officially on the menu 🥗 Packed with mixed greens, hard boiled egg, pecans, dried cherries and all the fixings. Add grilled chicken or shrimp and make it dinner.

We hope to see you this week and weekend!
📞 315-429-3377 for reservations or takeout
💬 Or send us a message here on Facebook

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menu Available
→ Fri & Sat: 4–8 PM
→ Sunday: 1–6 PM See less

05/06/2026

🌸 Mother's Day Weekend 🌸
We're running a lineup that feels a little more like a “treat yourself” kind of weekend…

Lobster ravioli is back — big, rich, and exactly what you want when you’re not cooking for anyone but yourself.

Creamy Florentine with fresh spinach and tagliatelle if you're leaning towards even more comfort. Add chicken, shrimp or scallops to make it divine!

We've also added something new to the pub menu — our Summer Salad. Mixed greens loaded up with all the good stuff, plus hard-boiled egg, nuts, and dried cherries. Light, but still actually satisfying. 😋

Whether you're doing the whole family dinner thing or just sneaking out for a quiet meal… we’ve got you.

We will be offering kids prices for things like chicken tenders & fries, or a single patty burger & fries for $10

Open tonight and tomorrow with our pub menu!

📞 Call 315-429-3377 to reserve your table
💬 Or send us a message here with your preferred day, time, and party size—we'll take care of the rest

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menu Available
→ Fri & Sat: 4–8 PM
→ Sunday: 1–6 PM

04/30/2026

🦞 Weekend Special

Lobster Ravioli — big, pillowy raviolis packed with real lobster and finished in a creamy lobster bisque sauce. Rich, a little indulgent, and exactly what you want when you’re settling in for a good meal.

If you’re leaning more surf than pasta, our Crab Stuffed Haddock is back too — always a solid move.

Open tonight with our pub menu!

📞 Call 315-429-3377 to reserve your table
💬 Or send us a message here with your preferred day, time, and party size—we'll take care of the rest

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menu Available
→ Fri & Sat: 4–8 PM
→ Sunday: 1–6 PM

04/22/2026

✨ Weekend Special – Slow Roasted Turkey & Biscuits
Fall-apart tender turkey, slow-simmered in rich gravy with carrots & celery, served over warm biscuits or mashed potatoes.

…or go off-script and have it piled over our hand-cut, double-fried fries (see pic below😋)

Crispy edges, fluffy centers, soaking up all that gravy. Not officially on the menu — but we're in on it now.

We've also got another little “secret” menu move — not listed, but you can always ask for our perfectly fried fresh haddock filet on a bun. Simple, classic, and really good.

-🍟-

📞 Call 315-429-3377 to reserve your table
💬 Or send us a message here with your preferred day, time, and party size—we'll take care of the rest

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menu Available
→ Fri & Sat: 4–8 PM
→ Sunday: 1–6 PM

04/16/2026

💥 Weekend Specials | April 17–19 💥
We’ve got ribs on this weekend — ½ rack of our in-house smoked baby backs, dry-rubbed and served with mac & cheese, maple bourbon baked beans, and your choice of slaw or salad.

Also rolling out a new spring cocktail menu 🍸
A few lighter, brighter options behind the bar (Bee’s Knees, Hibiscus Mule, margarita, sangria…) plus German beers still on.

We hope to see you this weekend!

📞 315-429-3377 to reserve
💬 Or message us here and we’ll set you up

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs Dinner: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menus Available
→ Fri & Sat: 4-8 PM
→ Sunday 1-6 PM

04/09/2026

✨ Weekend Specials – April 10–12 ✨
Whether you’re in the mood for something hearty, a little coastal, or just a really good steak… we’ve got you covered.

🥩 Blue Moon New York Strip
A thick, hand-cut 16oz NY strip topped with homemade frizzled onions, blue cheese crumbles, and a drizzle of balsamic glaze — served with mashed potatoes and sautéed seasonal vegetables.

Those onions? Crispy, golden, just the right amount of saltiness… they take this steak from great to you’ll-be-thinking-about-it-later.

We’ve also got a full lineup running all weekend:

🦀 Crab Stuffed Mushrooms
🐟 Seared Ahi Tuna with Asian slaw & dipping sauces
🍝 NY Strip & Mushrooms with in house beef gravy
🍗 Chicken, Haddock or Pork Parmesan
🐟 Broiled or Fried Haddock Dinner
🦀 Crab Stuffed Haddock
🥩 Classic NY Strip Steak (with optional shrimp or mushrooms & onions)

📞 Call 315-429-3377 to reserve your table
💬 Or send us a message here with your preferred day, time, and party size

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs Dinner: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menus Available
→ Fri & Sat: 4-8 PM
→ Sunday 1-6 PM

04/01/2026

🌸 Easter weekend at Pleasant Lake Inn
We’re featuring our haddock bruschetta all weekend — broiled haddock topped with fresh tomato, basil, and garlic, served with mashed potatoes and asparagus.

And on Sunday only, a traditional Easter ham dinner with sweet raisin sauce, asparagus, mashed potatoes and comes with a house salad. Comforting, familiar, and just right for the holiday. $20 adults | $12 kids

📞 Call us at 315-429-3377 to reserve your table
💬 Or message us here with your preferred day, time, and party size—we’ll take care of the rest.

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs Dinner: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menus Available
→ Fri & Sat: 4–8 PM
→ Easter Sunday: 12–6 PM 🌸

03/25/2026

✨ Weekend Special – Steak Chimichanga
Crispy on the outside, loaded on the inside… and worth every bite.

An extra-large flour tortilla filled with marinated NY strip steak, bell peppers, Mexican rice, beans, and cheese, then flash-fried until golden and crisp. Topped with a fresh corn & black bean salsa and served with sour cream on the side.

And if you’re just in the mood for something classic… 🍔
our burgers never miss.

From our signature smash burger with bacon, caramelized onion, and that sweet & spicy jelly… to crispy chicken sandwiches — everything’s made fresh and cooked right.

📞 Call us at 315-429-3377 to reserve your table
💬 Or message us here with your preferred day, time, and party size—we’ll take care of the rest.

❦ Spring Weekday Hours
Pub Menu Available Only
→ Weds & Thurs Dinner: 4–8 PM

❦ Spring Weekend Hours
Full Special Menu & Pub Menus Available
→ Fri & Sat: 4-8 PM
→ Sunday 1-6 PM

Address

5083 New York 29A
Stratford, NY
13470

Opening Hours

Wednesday	4pm - 8pm
Thursday	4pm - 8pm
Friday	4pm - 8pm
Saturday	12pm - 8pm
Sunday	1pm - 6pm

Website

http://www.pleasantlakeinnny.com/

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