Park Street Pizza

Park Street Pizza Fresh, made-from-scratch favorites from our family to yours since 2003.
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We first opened Park Street Pizza back in 2003, and since then, we’ve provided our customers with fresh, locally sourced meals at affordable prices and the warmest family-friendly service around. Everything we serve, from our hot, fresh pizza pies to our salads, breadsticks, and desserts, is homemade using only the freshest ingredients, because we believe our guests deserve nothing less than the b

est. Through the years, our business has grown with the Sugarcreek community, and that’s something we’re really proud of. There’s no place else we’d rather be living our pie-in-the-sky pizza dreams, and we owe so much to our town for helping us turn those dreams into reality.

A big congratulations to all of our scholarship recipients! Each summer, we award senior team members a scholarship to h...
06/22/2026

A big congratulations to all of our scholarship recipients!

Each summer, we award senior team members a scholarship to help support their next steps into college, trade school, or wherever the future is calling them.

We’re proud to recognize this group of incredible students who have balanced school, work and life with heart, hustle and a whole lot of teamwork.

Thank you for being such an important part of our team, and making Park Street and Dola Jean’s even better.

Dad deserves the good stuff this weekend. 🍕❤️Treat him to a meal made with real ingredients from real local farms becaus...
06/19/2026

Dad deserves the good stuff this weekend. 🍕❤️

Treat him to a meal made with real ingredients from real local farms because he's worth more than a gift card and a handshake. 😄

Sugarcreek: we're open Saturday AND Sunday this week, so you've got options!
North Canton: catch us Saturday, we're closed Sunday.

We don't just talk about supporting local farmers, we show up. Our team gets out to meet the people growing our food, wa...
06/17/2026

We don't just talk about supporting local farmers, we show up. Our team gets out to meet the people growing our food, walk the fields, and see firsthand what goes into every harvest.

Through the Tuscarawas Valley Farmers Market Food Hub program, we purchase produce directly from local Amish farmers, bringing it straight from their fields into our kitchen. No middleman. No mystery. Just real relationships and really good ingredients.

The market is open every Wednesday 3–7pm at the Tuscarawas County Fairgrounds through mid-October. Come see your farmers, shake some hands, and know that when you sit down with us, that food has a face behind it.

Something magical is happening in the kitchen. 🍄✨The Magical Mystery Mushroom: roasted portobello mushrooms, cream sauce...
06/15/2026

Something magical is happening in the kitchen. 🍄✨

The Magical Mystery Mushroom: roasted portobello mushrooms, cream sauce, bacon, mozzarella and parmesan, juicy tomatoes, fresh basil. Rich. Earthy. A little unexpected. Completely unforgettable.

This one's on our seasonal menu, which means it won't be here forever. If mushrooms are your thing, or even if you think they're not, this pizza might just change your mind. 🍕

These are your pizza people. 🍕😄 Come see us tonight!
06/12/2026

These are your pizza people. 🍕😄 Come see us tonight!

Summer in a bowl. 🍓🌿The Strawberry Pistachio Salad is on the seasonal menu and it is everything right now. Fresh local s...
06/10/2026

Summer in a bowl. 🍓🌿

The Strawberry Pistachio Salad is on the seasonal menu and it is everything right now. Fresh local strawberries, crushed pistachios, fresh basil, creamy chèvre goat cheese, fresh cut romaine, and our housemade raspberry vinaigrette.

Every ingredient at its peak. Every bite proof that salads don't have to be an afterthought. 🙌

Pair it with your favorite pie or let it be the whole meal... no judgment either way. Available while the season lasts.

Know your way around dough? We're hiring. 🍕👐We're looking for a dough team member at both our Sugarcreek and North Canto...
06/08/2026

Know your way around dough? We're hiring. 🍕👐

We're looking for a dough team member at both our Sugarcreek and North Canton locations, part time or full time, daytime hours. If you take pride in what you make and want to be part of a team that genuinely cares about great food and great people, we'd love to meet you. Fill out an application on our website!

One of our own is getting married tomorrow 💍🎉Please plan accordingly: *Only* Sugarcreek will be closing early on Saturda...
06/05/2026

One of our own is getting married tomorrow 💍🎉

Please plan accordingly: *Only* Sugarcreek will be closing early on Saturday, June 6th at 4pm so our team can go celebrate in style.

But we're not leaving you hungry, dine-in and carryout are both welcome from 11am to 4pm. Come early, grab your pizza, and maybe say a little congrats to the crew on your way out. 🍕🥂

We'll be back to our regular hours Sunday!

06/03/2026

From our kitchens to the fields, and back again. 🌱🍕

The opens today, Wednesday, June 3! 📍 3–7pm every Wednesday through mid-October.

If you haven’t been, now’s the time. Both Dola Jean’s and Park Street Pizza are proud supporters of the market, and we actually use their food hub program to purchase produce directly from local Amish farmers.

That means when you’re eating with us, you’re eating what’s grown right here, by people who truly care about what they put in the ground. Fresh ingredients make better pizza. Better pizza feeds better communities.

That’s the loop we’re proud to be part of. 📍

Tuscarawas County Fairgrounds | Every Wednesday 3–7pm through mid-October

As the week begins, this is where it all starts. Catch us open in North Canton from 3-9pm!
06/01/2026

As the week begins, this is where it all starts. Catch us open in North Canton from 3-9pm!

Address

Sugarcreek, OH
44681

Opening Hours

Tuesday 3pm - 8pm
Wednesday 3pm - 8pm
Thursday 3pm - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

+13308522993

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