Quench Taps and Tapas

07/22/2026

New flavor for Wing & Wine Wednesday.

Jamaican Jerk Wings with mango-lime crema and shaved radish.

Crispy wings, Angie’s house jerk seasoning, warm island spice, bright citrus, and a cool little crunch.

Not your standard wing night.
Not your standard Wednesday.

Wine highly encouraged. 😉

sip • share • linger

07/21/2026

A new face at The Q 💛

Cheryl gave so much to Quench over the last 2½ years, and stepping into that kind of role matters to us. We don’t just need someone to take orders — we need someone who understands the room, the food, the guests, and the experience we’re trying to create.

This week, we’re excited to introduce Jacky as one of the new faces helping us move forward.

They’re learning, growing, and getting to know The Q one table at a time.

If you see them, give them a warm welcome. 💛

07/16/2026

Consider this your weekend warm-up.

Stop in tonight for cocktails, wine, and scratch-made tapas — or make your plan for tomorrow’s Friday Sessions at The Q.

Friday Sessions: 5–7:30 pm.

Reservations recommended.

Either way, the weekend starts better here.

sip • share • linger

https://tables.toasttab.com/restaurants/da4ade01-06ed-4908-be3c-cecd89d9867c/findTime

07/15/2026

New wing flavor for Wednesday.

Jamaican Jerk Wings with mango-lime crema and shaved radish.

Crispy, warm-spiced, a little island heat, and built the Quench way — layered flavor, no boring bites.

Wing & Wine Wednesday

sip • share • linger

07/14/2026

Surprise… a familiar face is making a brief return to The Q. 😉

Our longtime server, Cheryl, is back today and tomorrow helping us train one of our new team members.

So if you missed saying goodbye, or just want one more “wait, you’re back?!” moment, come see us.

Cocktails. Tapas. Familiar faces. New beginnings.

sip • share • linger

07/14/2026

Tini Tuesday at The Q.

$10 martinis.
Scratch-made tapas.
A board for the table if you’re pretending you’re only staying for one. 😉

Tuesday looks better with a cocktail in hand.

Come sip, share, and linger tonight.

#

07/09/2026

Your weekend warm-up starts tonight.

We’re back from summer break, the kitchen is rolling, and Thursday feels like the perfect night to settle in with a cocktail, a glass of wine, and a few scratch-made plates to share.

Or not share. We don’t judge. 😉

Come ease back into The Q with us tonight.

sip • share • linger

07/07/2026

Vacation was nice.

But we missed this.

We’re back Tuesday with cold cocktails, curated wine, and Angie’s kitchen ready to get back to the good stuff.

If you’ve been craving a night at The Q, this is your sign.

Come ease back in with us this week.

sip • share • linger

06/30/2026

Love finding local hot spots across the country! A must try if in Gulf Shores

06/23/2026

06/20/2026

Strawberry ricotta pizzelle

A few of our newest reasons to get out of the heat and into The Q. Fresh plates, cool cocktails, and an easy night out — no grocery store, no dishes, no sweating over dinner.
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Stonefruit, berries and burrata with seasoned grilled and chilled chicken

Garden board with hummus and herb whipped feta

Butchers flatbread

Roasted artichoke and blistered tomatoes flatbread

Aleppo, garlic shrimp with romesco and grilled bread

06/11/2026

New from Angie’s kitchen this week:
SIP • SHARE • LINGER
A colorful Garden Board with hummus, whipped herb feta, crisp vegetables, and grilled bread.

A creamy, bright Roasted Artichoke & Blistered Tomato Flatbread with herb whipped feta and a lemony finish.

And the hearty Butcher’s Flatbread with spicy marinara, pepperoni, Italian sausage, housemade meatballs, and melted cheese.

Something light, something fresh, something indulgent — all made for sharing at The Q.

06/10/2026

Wednesday needed a little more flavor.

Tonight at The Q: Wing & Wine Wednesday.

A dozen wings, 3 Angie-built flavors, 4 of each — made more like a Quench tapas feature than a sports-bar wing basket.

Pair them with a glass of wine, settle in, and make the middle of the week feel a whole lot better.

Available tonight!

sip • share • linger

06/09/2026

Tini Tuesday at Quench.

$10 martinis.
Scratch-made tapas.
Low lights.
A better reason to go out on a Tuesday.

Come sip with us.

sip • share • linger

06/09/2026

Six shrimp sautéed with garlic, warm Aleppo chili, lemon, and herbs, served over smoky charred red pepper romesco with grilled bread for scooping up every last bit.
It has a little heat, a lot of flavor, and that cozy, linger-worthy thing we love.
Available this week at Quench.
sip • share • linger
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06/03/2026

Wing night, but make it Quench.

Every Wednesday, we’re serving a dozen wings with 3 Angie-built flavors — 4 of each — paired with the kind of wine night that doesn’t belong in a sports bar.

Scratch-made.
Intentional.
A little unexpected.

Wing & Wine Wednesday at The Q.

sip • share • linger

05/28/2026

Rare weekend availability at Quench.
If your weekend plans are still wide open, we can fix that.
Cocktails, wine, tapas, low lights, and a table waiting for you tonight or Saturday. Bring a date, bring your friends, or just bring your appetite.
“Reserve through the link in bio.”

Sip • Share • Linger

05/27/2026

Summer chaos has entered the chat.

Wine + tapas still counts as a plan.

See you tonight for Wings & Wine Wednesday — a dozen wings, three flavors, and the perfect reason to get out of the house.

Reservations recommended.

Sip. Share. Linger.