08/04/2024
WE BACK WITH THAT NEW NEW! 🥵🐓
Check out our new HOT CHICKEN items!
RUE: Sautéed onion, roasted jalapeños, and bacon on a chicken fillet smothered in provolone and BBQ sauce.
OBSESS: Buffalo dipped chicken fillet with microgreens on a toasted brioche bun.
*NEMESIS*: A chicken fillet topped with bacon, microgreens, and provolone on a bed of sautéed mushrooms between toasted brioche buns with chipotle aioli spread.