Griffith Cattle Company

Griffith Cattle Company Paul Griffith slow smokes his Briskets for 20 hours, which is evident by tyhe thick black crust and The meat is falling apart tender.

Paul Griffith slow smokes his Briskets for 20 hours, which is evident by tyhe thick black crust and deep red smoke ring.

05/13/2026
06/21/2025
02/16/2023

Was driving back home today, when I saw a spy balloon, until I realized it was a bird poo on my windshield.

Address

500 Main
Texline, TX
79087

Website

Alerts

Be the first to know and let us send you an email when Griffith Cattle Company posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category