What are the opening hours?

Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 5pm - 10pm Saturday 5pm - 10pm Sunday 5pm - 9pm

Longstory

A wine bar and restaurant dedicated to those with a mighty thirst, eager tastebuds and tales to tell.

05/30/2026

This is how I like my burger: deconstructed, naked, no bun. BUT is it still a burger if it has no bun?

05/28/2026

Yes — it’s the season for those wonderful green spears, and we’re serving them up for you with Farro Island Salmon and Jasmin rice fresh and delicious! But if greens aren’t your thing, don’t worry — we’ve also a delicious pork ragù!

05/21/2026

The holiday weekend is coming, and we’ve got specials worthy of Memorial Day weekend. Join us and celebrate with great food, great company, and a little extra indulgence.
YUKON POTATO SCALED HALIBUT
Carnaroli rice risotto, select mushroom blend, Parmigiano Reggiano
RICOTTA STUFFED AGNOLOTTI
Caramelized Marsala cream, sun-dried tomato, Smoking Goose guanciale, pecorino Toscano.
LAYERED CHEESECAKE
With raspberry coulis
Join us this Memorial Day weekend!
Call for reservations:
269. 820 2096

05/08/2026

U10 scallops (yes, the big ones) with sugar snap peas, celeriac purée, brown butter, citrus pearls, shaved fennel, and crispy shallots

8 oz filet with marinated chickpeas, pickled red onions, and romesco
New England clam chowder

Cannoli to finish, because she deserves something sweet

05/06/2026

U10 scallops (yes, the big ones) with sugar snap peas, celeriac purée, brown butter, citrus pearls, shaved fennel, and crispy shallots

8 oz filet with marinated chickpeas, pickled red onions, and romesco.

New England clam chowder.

Cannoli

We will be closed this Sunday to honor the mothers on our team, and to give our staff time with their moms.

05/01/2026

Fish of the day: Manila clams, mortadella, arugula, pesto cream, bucatini

04/24/2026

Chef Josh has created culinary masterpieces for Art Attack weekend—come on by and enjoy!
Braised octopus, charred onion, roasted yukon gold potatoes, white wine brodo, caper berries

Grilled lamb chops, tomato roasted fregola, arugula & fennel salad, sumac pickled red onions

04/23/2026

Check out our Art Attack specials!

Grilled lamb chops, tomato roasted fregola, arugula & fennel salad, sumac pickled red onions

Braised octopus, charred onion, roasted yukon gold potatoes, white wine brodo, caper berries
Deep fried angel food cake, banana custard, whiskey infused caramel, toasted pecans

French onion soup w/ sourdough & grand cru

04/17/2026

We’re celebrating spring by putting Sundays back on the menu and these delicious weekend specials with live music on Sunday 5.30-8pm!
Grilled Chicken Thigh
Carnaroli rice risotto, mushroom conserva, arugula, caper berries

Alaskan Halibut
Cannellini bean purée, macerated fennel, cherry tomato confit, toasted pine nuts, pomegranate molasses, basil oil

Tomato Florentine
Great Northern white beans.

04/16/2026

Join us on 4/19 as we celebrate spring with our first live music event of the season. Ryan Panos Music will be performing 5.30-8pm and we’ll be slinging drinks and exciting dinner specials.

Grilled Chicken Thigh, Carnaroli rice risotto, mushroom conserva, arugula, caper berries

Alaskan Halibut, Cannellini bean purée, macerated fennel, cherry tomato confit, toasted pine nuts, pomegranate molasses, basil oil

Tomato Florentine, great northern white beans

Address

8 Maple Street
Three Oaks, MI
49128

Opening Hours

Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 10pm
Saturday	5pm - 10pm
Sunday	5pm - 9pm

Website

http://www.longstory3oaks.com/

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