Ellis Creamery

06/01/2026

05/31/2026

Sold out faster than expected today! 🥟🔥

Sorry if you missed our Filipino Chicken Empanadas. We'll have more tomorrow, but since each batch takes about 35 minutes to bake fresh, we recommend preordering—especially for orders of 6+ pieces.

Send us a message to reserve yours!

05/30/2026

A huge THANK YOU to everyone who has called, messaged, and stopped by asking if we're open during the week! ❤️

We truly appreciate all the support and excitement. At this time, we are only open on weekends, but we're working hard and hope to expand our hours in the future.

For now, come visit us every weekend! We can't wait to see you!

05/25/2026

You guys made us busy again for 2 days straight! Now we get ONE day to breathe for Memorial Day.

Tuesday?
Back to production mode for next weekend.

We appreciate every single order.

05/24/2026

Still trying to process the love and support today. Thank you to every single person who came out, waited, shared, posted, and believed in us.

05/23/2026

It's our third week of our dry run. Come by and treat yourself to your favorites at Ellis Creamery!

05/17/2026

05/13/2026

Behind every cup is a hundred tiny decisions.
Aroma. Acidity. Body. Balance.

12/09/2025

Sansrival lovers—this one’s for you 😍
Ellis Creamery is now accepting Sansrival preorders just in time for the holidays! 🎄
✨ Last pickup: December 24
Secure yours by filling out the form here ⬇️

https://forms.gle/sYqzW2xoTytpeHys5

11/22/2025

Moved another heavy equipment yesterday… because apparently our bakery dreams come with free weightlifting. 😂💪 Big thanks to our friend, Glenn for helping us avoid breaking our backs (and our spirits). You’re the real MVP! 🚚