Cellar & Flame Steakhouse

Cellar & Flame Steakhouse Wood-fired steakhouse in downtown Traverse City. Hand-trimmed cuts, refined seafood, and a curated wine cellar. Formerly The Tasting Room.

Fridays start here. Whether it’s date night, catching up with friends, or kicking off the weekend, we’ll take care of th...
07/24/2026

Fridays start here.
Whether it’s date night, catching up with friends, or kicking off the weekend, we’ll take care of the details so you can enjoy the moment.
We’ll see you tonight at Cellar & Flame 🔥

Some of the best conversations happen on a Thursday.No long waits. No weekend rush.Just great food, cocktails, and time ...
07/23/2026

Some of the best conversations happen on a Thursday.
No long waits. No weekend rush.
Just great food, cocktails, and time to catch up with your people.
Whether you’re meeting friends after work or making it a date night, we’ll have a table waiting.
See you tonight.

Cherry Festival week has officially come to a close, and we want to thank everyone who made their way through the crowds...
07/12/2026

Cherry Festival week has officially come to a close, and we want to thank everyone who made their way through the crowds to dine with us.

Many of you were visiting downtown, returning to see us again, or simply looking for a place to enjoy a great dinner during an exceptionally busy week. We know getting around downtown was not always easy, and we truly appreciate that you chose to spend part of your time with us.

Thank you to our guests and our hardworking team for helping us make it through another Cherry Festival week. We are grateful to be back to our normal pace and ready to welcome you again soon.

07/07/2026

Cherry Festival week is here, and we’re giving our team a little breathing room.

Cellar & Flame will be closed today and Wednesday so our staff can rest and recharge before the busy weekend ahead. We’ll be back open Thursday for dinner.

For the remainder of the week, please note that after 8 PM, entry will be by reservation only. Downtown gets extremely busy during festival week, and this helps us keep the restaurant comfortable, safe, and focused on the guests dining with us.

Thank you for understanding, supporting our team, and helping us keep Cellar & Flame the experience it’s meant to be.

See you Thursday.

Happy 4th of July, and happy opening day of the 100th  .Today is a big day as we celebrate 250 years of the U.S. and one...
07/04/2026

Happy 4th of July, and happy opening day of the 100th .

Today is a big day as we celebrate 250 years of the U.S. and one of Traverse City’s most special traditions. We hope everyone has a fun, safe, and memorable day, and takes a moment to feel proud of who we are and the community we share.

Happy Cherry Festival, Traverse City. 🔥

**Five years.**From the dirt floor and metal framing to the polished dining room we welcome guests into today, this rest...
07/01/2026

**Five years.**

From the dirt floor and metal framing to the polished dining room we welcome guests into today, this restaurant has been built one step, one service, one lesson, and one guest at a time.

July 1st marks five years for us in downtown Traverse City. That may surprise some people, but for us, it represents years of hard work, growth, change, and learning what this restaurant was meant to become.

Our menu has continued to evolve because we have listened to our guests. We have paid attention to what people love, what they come back for, what they celebrate with, and what makes an evening feel special. That will always be part of who we are.

We are proud to continue growing as a locally focused, customer-driven restaurant. We are grateful for every person who has walked through our doors, every team member who has helped build this place, and every guest who has allowed us to be part of their night out, their celebration, or their tradition.

We have come a long way, and we have truly enjoyed every minute of the hard work.

Thank you for five years!


Cellar 🔥 Flame

Cherry Festival week is almost here, and we’ll be adjusting our hours for the festivities. We’re not typically open on S...
06/29/2026

Cherry Festival week is almost here, and we’ll be adjusting our hours for the festivities. We’re not typically open on Sundays, but we’ll be open this Sunday so you can stop in while you’re downtown. Take a look at our festival week hours and come see us at Cellar & Flame. National Cherry Festival

Chef’s Feature this week: spotted rose snapper with bamboo rice pilaf, green beans, and Calabrian chili verde sauce.Fres...
06/25/2026

Chef’s Feature this week: spotted rose snapper with bamboo rice pilaf, green beans, and Calabrian chili verde sauce.

Fresh, vibrant, and just the right amount of heat.

Available while it lasts.

This week’s feature: Pan-Seared Red GrouperA six-ounce red grouper filet topped with miso-pickled peppers, served over b...
06/19/2026

This week’s feature: Pan-Seared Red Grouper
A six-ounce red grouper filet topped with miso-pickled peppers, served over black rice with pesto green beans and finished with a bright lemon beurre blanc.

Elegant, fresh, and exactly the kind of dish that feels right for summer.

Cherry Festival week is almost here, and this year is a big one.Traverse City will be celebrating the 100th National Che...
06/17/2026

Cherry Festival week is almost here, and this year is a big one.

Traverse City will be celebrating the 100th National Cherry Festival, July 4–11, 2026, and it all begins on Saturday, July 4.

To help you plan ahead, here are our updated festival week hours:

Open:
Friday, July 3
Saturday, July 4
Sunday, July 5
Monday, July 6

Closed:
Tuesday, July 7
Wednesday, July 8

Open again:
Thursday, July 9
Friday, July 10
Saturday, July 11

Whether you’re downtown for the festival, celebrating the holiday weekend, or looking for a quieter dinner away from the crowds, we’d love to have you in.

Reservations are recommended through Resy.

Cellar & Flame
Downtown Traverse City

Address

155 Garland Street
Traverse City, MI
49684

Opening Hours

Monday 4:30pm - 8:30pm
Tuesday 4:30pm - 8:30pm
Wednesday 4:30pm - 8:30pm
Thursday 4:30pm - 8:30pm
Friday 4pm - 9:30pm
Saturday 4pm - 9:30pm

Telephone

+12315250555

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