TC BBQ

02/13/2021

TCBBQ is seeking a positive and reliable culinary professional to oversee kitchen operations for the TCBBQ kitchen within the State Street Market.

Culinary experience and ServSafe certification required.

Full time hours available, 5+ days/week. Responsibilities include, but are not limited to:
- inventory management
- ordering
- scheduling
- maintaining safe and clean kitchen environment
- basic menu development and cost control
- bringing a positive and team-centric attitude and demeanor to the workplace daily

10/11/2020

TCBBQ is seeking a positive and motivated candidate to join our culinary team! Nights and weekends are needed. Experience is preferred, and training will be provided on-site. Responsibilities will include cooking, smoking meats, and preparing food, maintaining sanitation and cleaning standards, food preparation, and food running responsibilities.

We are a collaborative and positive team, and we're hoping to find the right fit to join our BBQ pit crew!

09/24/2020

Each week TCBBQ is spicing you our menu with a burger special and more! This weeks Bleu Buffalo burger features bleu cheese crumbles and buffalo sauce over our dual smashed patties. Only available until Sunday!

07/29/2020

The Market Bar is continuing its growth at our restaurant inside the State Street Market and is seeking motivated, reliable, and enthusiastic candidates to join our team.

Responsibilities include interacting with guests, handling cash, serving food, and making/serving cocktails, wine, and beer in a food-safe environment along with standard facility cleaning duties. All employees must follow current CDC and State Street Market Covid Response guidelines.

Some experience required.

Immediate positions available.

Inside State Street Market
Across from the Park Place Hotel
Downtown Traverse City

07/29/2020

It’s burger time! The Deluxe is Chef Vanessa approved✔️😋

When it is too late for a but and has your back with a deluxe burger and GW

07/24/2020

TCBBQ is seeking a positive and motivated candidate to join our culinary team! Nights and weekends are needed. Experience is not required, and training will be provided on-site. Responsibilities will include cooking, smoking, and preparing food, maintaining sanitation and cleaning standards, food preparation, and food running responsibilities.

We are a collaborative and positive team, and we're hoping to find the right fit to join our BBQ crew!

07/18/2020

Brisket is back! Fresh from the smoker and perfectly paired with a MiddleCoast Brewing Company pint from The Market Bar🍺😋

06/14/2020

What’s more up north summer than sunshine, fried pickles, and turning our dollars into change? For the rest of the month, we are donating $1 from all fried pickle appetizers to and ’s Antiracism Task Force fund to fight inequality in our community. Join us on the patio!☀️🌈❤️
Check out to see how our other vendors are helping.

06/14/2020

Reach out today, we have a part time position available and are seeking a motivated candidate to join our team!