Hazelnut Kitchen

03/30/2026

Not in the flyer, two refrigeration low boys, 6 burner range, old fryer. Lots of hotel pans, sheet pans, six pans etc. Direct message for more info.

03/09/2026

The decision to close Hazelnut was difficult because I could see the potential to make amazing food in a vibrant community...and I love restaurants. After the last few weeks though, I know I made the right decision for me.

With that, we are selling the restaurant and building.
A few perks include:

*1500 sq ft of versatile character-filled space in a beautifully preserved 19th century building.
*Seating for up to 60 guests – perfect for an intimate bistro, café, farm-to-table spot, wine-focused eatery, or neighborhood favorite.
*Stunning exposed brick walls that deliver instant historic charm and photogenic appeal.
*Efficient open kitchen optimized for smooth operations and your creative menu – plus, kitchen equipment, tables, service ware, are available for purchase from the previous owner (a huge head start on startup cost!).
*Timeless, quaint atmosphere that compliments the area’s love for local wines, fresh ingredients, and relaxed dining.
*Full basement, ideal for storage of dry goods, wines, and equipment.

Hit the ground running in a space with an established restaurant pedigree.
Attractive lease terms:
Year 1: $2,500/month
Year 2: $2,600/month
Year 3+: 3% annual increases

Serious inquiries only. Contact Norm Hummel at 607-279-6343 for showings, floor plans, photos, equipment list/details or more information.

I will continue to post the events and wineries I’ll be working with this season. Thank you for continuing to support me and my food.

The Zillow link is: https://www.zillow.com/homedetails/53-E-Main-St-Trumansburg-NY-14886/215986606_zpid/

03/09/2026

02/28/2026

Excited to be doing another event with ! Cooking the food of my people! Reservations can be made by contacting the email on the flyer.

02/12/2026

This will be fun!

02/08/2026

Swing by this coming weekend for bubbles and caviar! Book through the Red Tail Ridge Winery website!!

09/06/2025

Reservations are open! Bring in your gift certificates!

08/31/2025

One of the dishes we’re doing this Thursday with .
Grilled Florida shrimp skewer, funky pepper butter

📸:

08/30/2025

We’re closed Wednesday for a quick break but we’re back on Thursday with our friends with a fun bubbly friendly side menu in addition to our regular menu. 5-8pm . Reservations recommended but kitchen counter is available for walk ins.

08/10/2025

With our next dinner event mere days away (menu on previous post) here’s some photos from our last dinner with Chef Scott Siff, from . Special mention to from for the beverages.
Photo 1: melon with pistachio and xo sauce
Photo 2: smoked merguez stuffed chicken wing with sherry glaze / tomato tigelle with caprese aioli / snapper involtini with grapefruit and castelvstrano olives wrapped in kohlrabi .
Photo 3: some cool people making cool food.

08/08/2025

Finally! Less than a week a way until our wine maker dinner with and there’s some tickets left! You can book through our website.
# fingerlakes