Who Dat Smokn'

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Who Dat Smokn'

We're smokn', saucn', rubbn', and boiln' our way across the Florida Panhandle and Emerald Coast. GetchaSumaDat!

From BBQ competitions to private events, there’s nothing George Marquer loves more than firing up the grill and sharing delicious meals with his neighbors. After retiring from the auto industry in 2017, George founded Who Dat Smokn’ and hit the ground running. If you can smoke it, grill it, fry it, or boil it, chances are he has a special recipe waiting to share with you. His homemade sauces and rubs combine his love of all styles of BBQ with his Cajun roots to create unique, flavorful dishes beloved across the Florida Panhandle and Emerald Coast. Contact us today to schedule your next special event -- we’ll help you fall in love with classic BBQ all over again.

18/01/2025

1st boil of 2025! Spicy! The sausage is Manda's green onion sausage. GetchaSumaDat!

02/12/2024

We are officially sold out of packages! Thank you to everyone for your support! Merry Christmas to all!!!

Great for presents, stocking stuffers, and gifts for the family or employees!🎁🎄
•Does not include shipping
•Venmo accepted
To order email:
[email protected]
Or text
(850)261-4188
Please provide name quantity and contact info

We have about 5 sets left! Get yours before they are gone!

Merry Christmas to all!!!

10/09/2024

Just posting some food from the past few months. Haven't posted in a while! GetchaSumaDat!

11/04/2024

GetchaSumaDat!!!!

The Bottom Has Fallen Out On Crawfish So We Are Passing The Savings On To You!!

Live Whole Sacks $3.00lb (average 30-35lbs)
Cooked $4.50lbs (5lbs minimum)

To Place Your Order Call: 850-516-0975 (If no one answers please leave your name and number. Someone will return your call to confirm your order).

All orders require a credit card to hold the order! Payment can be made by credit card or cash @ pickup.

All orders MUST be received by Thursday prior to 2pm with the day and time you’d like to pick up!

Orders can be picked up Friday between 1pm-6pm or Saturday 10am-3pm.

09/02/2024

Indulge in smoky perfection with our mouthwatering ribs. Taste the essence of true
BBQ bliss. GetchaSumaDat! 🍖🔥

07/02/2024

Savor the flavor of perfection with our pork belly & butt at Who Dat Smokn'. Elevate your BBQ experience with every bite! GetchaSumaDat!🐖🔥

05/02/2024

Spatchcock Chicken!🍗
Every bite is flavor-packed and cooked to perfection.
GetchaSumaDat!🔥✨

24/01/2024

Update! Doing butts this week. Ready for Friday.

I have 2 butts available $40

Super Bowl weekend:

Still have some ribs, pork belly, & chicken bombs left.

Message me if you need anything!

Who Dat Smokn' will be firing up the grill for this weekend, next Friday (Feb 2nd) and the for the Super Bowl. Feb10/11.

This weekend doing butts, ribs, chicken breast and thighs, boneless skinless and pork belly bites.

Feb 2nd. Butts and ribs only. Have room for 3 ribs and 3 butts only

Super Bowl weekend - butts, ribs, pork belly bites, jalepeno poppers and chicken boneless skinless thighs and breasts. Will also be doing some chicken bombs.

Private message me to reserve yours today.

GetchaSumaDat!

Address

Opening Hours

Monday	09:00 - 17:00
Tuesday	09:00 - 17:00
Wednesday	09:00 - 17:00
Thursday	09:00 - 17:00
Friday	09:00 - 17:00
Saturday	09:00 - 17:00
Sunday	09:00 - 17:00

Website

https://who-dat-smokn.square.site/

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