06/19/2026
Looking for the perfect spot to celebrate Dad this weekend? We’ve got you covered. 🥩🥃Our new Bistro781 Feature Menu is officially live, packed with incredible weekend features that Dad is going to love. Skip the grilling duties and let us handle the cooking! Here is what we are cooking up for Father's Day weekend:🔥 The Heavy Hitters:Whiskey-Glazed Bistro Steak Tips: Marinated, topped with fried onions, and served with BOTH mashed potatoes and garlic parm fries. BBQ Ribs: Glazed in smoky BBQ sauce, served with fries, cornbread, and corn. Short Rib Pizza: Loaded with caramelized onions, short rib, pico de gallo, and a drizzle of baja aioli. 🍹 To Drink:
Treat him to the Dad’s Day Off cocktail (Gin, Aperol, passion fruit, and pineapple) or a perfectly blended hoppy Boomsauce IPA on draft. Spots fill up fast for the weekend, so grab your table today! 👇
FoodieGram WalthamEats