The Tabard Inn

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The Tabard Inn Serving DC for 100+ years with outstanding hospitality, art & superb dining. HH 🍸M-F 4:30-6pm!

Breakfast: daily, 8-10am
Lunch: M-F, 10am-3pm
Brunch: Sat/Sun, 10am-3pm
Dinner: Sunday-Tuesday, 5pm-9pm; Wednesday-Saturday, 5pm-*10pm*
HH: M-F 4:30-6pm
Lounge menu: Daily, 4pm to close

The Tabard Inn opened its doors in 1922, distinguishing itself as the longest continuously operating hotel and restaurant in Washington, D.C. Located in Dupont Circle, the property has played a crucial role in many moments of the District’s history. The halls of the inn are adorned by various artworks that detail its rich character and unconventional spirit, transporting guests throughout time as soon as they walk through the doors. In 1975, the hotel was put up for auction by the original owning family and was purchased by Edward Cohen, a financial editor at The Washington Post, and his wife, Fritzi, a political activist and lawyer. With a vision to preserve the building and business, the husband-and-wife duo embarked on rebuilding the inn with a focus on providing the essentials and using regionally sourced, premium ingredients in the restaurant to establish itself as a leading culinary concept in D.C.’s acclaimed food scene. The Tabard Inn recognizes those who have elevated the space and surrounding community over the last 100+ years of operation and takes pride in its status as an employee majority-owned company with more than 75 service professionals working across the hotel, restaurant, and special event departments. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour, as well as Woodberry Kitchen in Baltimore, MD. He also shares the Tabard's longstanding commitment to sourcing ingredients locally. Join us for a meal on our covered patio or one of our intimate dining rooms. Or enjoy drinks and light fare in our historic fireplace lounge, where you can enjoy our creative cocktails! A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home.

Halloween in DuPont is such a fun celebration and we are here to help you rejuvenate as you stop through in all your fun...
10/31/2026

Halloween in DuPont is such a fun celebration and we are here to help you rejuvenate as you stop through in all your fun costumes.

Our happy hour is always a big surprise for guests especially with new chewed cocktails. And Wh***ey Wednesday makes it ...
10/21/2026

Our happy hour is always a big surprise for guests especially with new chewed cocktails.

And Wh***ey Wednesday makes it that more exciting!

HH 4-7 pm

Tabard Inn happy hour, DuPont circle restaurants, DC a hour

Thank you City Cast DC for including our home made original donut 🍩 recipe as one of the cozy October treats in your rec...
10/20/2026

Thank you City Cast DC for including our home made original donut 🍩 recipe as one of the cozy October treats in your recent guide.

The recipe is older than most restaurants in the city and brings nostalgia to our community ♥️

You know you are a regular Hotel Tabard Inn & Restaurant when your cocktail is made for you as soon as you take a seat ♥...
10/15/2026

You know you are a regular Hotel Tabard Inn & Restaurant when your cocktail is made for you as soon as you take a seat ♥️

What do you order regularly when you come in?

Rainy Sunday calls for a cozy Jazz night in our lounge with fireplace 🔥 Live Jazz every Sunday and Monday 6 - 8:30 pm📸 C...
10/11/2026

Rainy Sunday calls for a cozy Jazz night in our lounge with fireplace 🔥

Live Jazz every Sunday and Monday 6 - 8:30 pm

📸 CC : Washington DC Wedding Photographer | Barbara O Photography

10/06/2026

Connections is the heart of Hotel Tabard Inn & Restaurant and community is what we are all about ♥️

Lunch or Dinner — this one of a kind unique dish will become the highlight of your meal.✨Whipped Bone Marrow spread with...
10/04/2026

Lunch or Dinner — this one of a kind unique dish will become the highlight of your meal.

✨Whipped Bone Marrow spread with pickled shallots, country herbs, sourdough.

Tag us in stories of you order it and Follow us for more new menu dishes ♥️



Whipped Bone Marrow spread with pickled shallots, country herbs, sourdough paired with our selection of 🍷

Fall menu is one of a kind this year with Pepe Moncayo cooking up delicious dishes that will leave you talking about you...
09/30/2026

Fall menu is one of a kind this year with Pepe Moncayo cooking up delicious dishes that will leave you talking about your meal for weeks!

In frame: Bone-In Berkshire Pork Shank appalachian cheese grits, broccoli, red w**e & apple c***r glaze | paired with with one of our delicious w**e selections for an incredible dinner date!

Open table strongly recommended!

Have you tried it?

09/30/2026

Dinner on the patio in this beautiful fall weather sounds like a perfect escape from the hustle bustle of the city. 🍂

Open table reservations strongly recommended♥️

[ where to eat in DuPont circle, best restaurants in DuPont circle, tabard inn Washington DC, best American southern cuisine in the city ]

07/24/2026

As the season turns, so does our bar program. Four new cocktails to mark the occasion:

🍓 Strawberry Fields Forever Ever? — ripe strawberries, Catoctin Roundstone Rye, ginger, and lemon

🍯 La Panacea — our take on the Penicillin, with tequila, ginger, and honey under a smoked mezcal float

🥃 Tabard Cocktail 2026 — 1792 Small Batch Bourbon, Montenegro, Cocchi Rosa, and Licor 43, finished with a mist of absinthe and lemon oil

🍈 I Am Melon Lord — honeydew and cachaça with delicate herbal notes, an elegant sipper for warm nights

Tag your go-to drinking buddy and book your table — link in our bio!

Address

1739 N Street NW
Washington D.C., DC
20036

Opening Hours

Monday 7:30am - 11:30pm
Tuesday 7:30am - 11:30pm
Wednesday 7:30am - 11:30pm
Thursday 7:30am - 11:30pm
Friday 7:30am - 12am
Saturday 7:30am - 12am
Sunday 7:30am - 11:30pm

Telephone

+12027851277

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