10/29/2026
Pastry chef Kate Giuffre ensures dessert gets the last word.
From brunch to dinner, every treat is crafted with the same care as our seafood.
Experience the final course at Fiola Mare.
Italian Coastal Cuisine from Chef Fabio Trabocchi
(3520)
3050 K Street NW
Washington D.C., DC
20007
| Monday | 4pm - 10pm |
| Tuesday | 11:30am - 10pm |
| Wednesday | 11:30am - 10pm |
| Thursday | 11:30am - 10pm |
| Friday | 11:30am - 10:30pm |
| Saturday | 11am - 10:30pm |
| Sunday | 11am - 9:30pm |
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