Barrel & Grain

Barrel & Grain Barrel & Grain is a restaurant and pub featuring artisanal southern cuisine, craft beer, and classic cocktails.

Located in the historical heart of Downtown West Palm Beach, we provide the unique experience of enjoying superior locally-sourced cuisine in a warm and pleasant pub environment. But it doesn't stop there: At Barrel & Grain, we take our libations just as seriously as our food. Our selection of about 250 beers includes over 45 rotating taps that pour some of the most sought-after and limited brews,

along with many that are only allocated to few distinct places. Of course, we also offer a tastefully selected collection of small-batch wine and spirits. Our aim is to be your favorite place for all occasions, that's why you can count on us for the following:

-Lunch
-Brunch (Saturday & Sunday)
-Dinner
-Happy hour
-Late night drinks and pub grub
(BREAKFAST COMING SOON!)
All this is topped off with a well trained, helpful, and friendly staff that is happily ready to serve you. We look forward to seeing you here at Barrel & Grain!

09/06/2017

Great information from my friend Kimberly Mitchell - PLEASE READ!!!!!!!

This is lengthy but has loads of good info.
1. You can order supplies from Amazon today and have them delivered on Thursday at the latest. Local stores might be out of good LED flashlights and lanterns, for example. Have at least one flashlight for every person in your family, and ideally have a lantern or two for general lighting.
2. Take photos today or tomorrow of every room, every piece of electronics, and everything valuable. Upload the pictures to the cloud – Dropbox, Microsoft Cloud, iCloud, Google Drive, etc. – before the storm.
3. Also take photos of key documents and upload them as well. You can do that today.
4. Save your contacts in your phone to the cloud. If you don’t know how to do that, frame grab your screen or have someone take photos of your contacts with their phone and email or text the pictures back to you to a friend. Don’t take a chance on losing your contacts if something happens to your phone.
5. Secure your photographs and albums in double plastic bags.
6. Plastic bags and duct tape are your friends. You can’t buy to many of them. Put documents in gallons-size (or larger) Ziploc bags. Put larger items in double large trash bags cocooned so the opening of the first bag is in the bottom of the second bag. Put some clothes in plastic bags in case you get a roof leak. Duct tape bags closed. Put valuables on a high shelf in a closet.
7. Think now about where you are going to park your car. A parking garage is ideal. Outside in a low-lying area or under a tree is the worst. Think about all of the cars you’ve seen ruined in storms because people made bad choices about where they parked the car before the storm. When we know the storm track, we’ll have a better idea which side of a building will give the best protection. Next to a building on the downwind side gives you the best chance if you have to leave your car outside.
8. Do your laundry and wash your dishes before the storm.
9. You dishwasher is an excellent “safe” in your house if you need someplace to put valuables. Your washer and dryer can offer good protection as well. These could be good places to put your bagged-up photos, for example.
10. Fill Ziploc bags ¾ full of water and stuff them in your freezer to fill up the space. The less air you have in the freezer, the longer your refrigerator will stay cold. Do NOT turn your refrigerator to any lower setting than normal – that can damage the unit.
11. Choose a friend or relative out of town to be the contact point for your family or group of friends. After a storm, it is always easier to get a call out of the area than within the storm zone. Be sure everybody has the out-of-town number and make a plan to check in ASAP after the storm.
12. If you live in a high rise, be sure you know what the procedures are going to be in the building. Will the building be evacuated? Will the water continue to work? Will elevators work? What is on a generator? If you can stay in the building (if it’s away from the water) find an interior hallway on a low floor where you can set up camp during the storm. It will not be safe to be on a high floor or near windows, even with modern hurricane impact windows. A hallway surrounded by concrete is your best bet.
13. Think about what you will sit on if you are in a hallway or other safe spot for a number of hours – maybe 12 hours or more. Consider comfortable folding chairs. Take food to your safe spot. Have books or other non-electronic amusements, including for the kids.
14. Do NOT count on your cellphone for communications. When Harvey hit Texas as a Cat 4, it knocked out the mobile phone system. In addition, your battery may run down and you may have no ability to charge it. In any case, it’s essential you have a portable AM/FM radio that you can leave on so the entire family can hear what’s going on with the storm.
15. Most importantly, be sure you know a safe place where you and your family can ride out the storm, if it comes. This is the most critical decision you can make today. There almost certainly will be evacuations ordered for parts of Florida. If you live near the water, put together the food, clothes, valuable items, and important papers you’ll take with you NOW. Leave as early as possible. There will be a crush on the road and you may not find a hotel in the entire state of Florida.
We are all hoping that Irma turns early or otherwise weakens or stays away, but the odds don’t favor that at this point. The hurricane is most likely to have some effect on a significant part of the state, and damaging impact on the lives of many people. Therefore, we are confronted with an undisputable fact: What you do before the storm has everything to do with how you and your family will fare after the wind stops blowing. Today, you are in control. Take action calmly but resolutely. Don’t set yourself up to be a victim. Your full attention is required immediately.

03/27/2015

Hello old b&g fans, Chef Pete here. Giving you an update on where I'm going to be next. Ill be the Executive Chef of F&D Kitchen and Bar in Lake Mary, FL. Please like us on Facebook. If your in the Orlando area please come and see me. We will be revolutionizing the food seen in Orlando. You do not have to put up with theme park food if you wish not to.

12/17/2013

Hello everyone, Chef Pete Here! Thanks for all your support at B&G!

Be sure to follow me on my next adventure. Find me on facebook, the web, and on twitter. also feel free to email me at any time.

Thanks again for your support and continue to eat free from the chains.

www.flchef.com

[email protected]

12/17/2013

IMPORTANT ANNOUNCEMENT FROM THE OWNERS: We’d like to begin this post by saying THANK YOU to all that have always been there for us at Barrel & Grain. Now, here comes the tough part,our doors have officially been closed. We’ve done our best, but we have no other choice but to move on.
So many factors come into play for a restaurant’s longevity, and they’re all equally important. Against our will and without our control, there have been factors that simply were not able to ever fall into the equation. However, there was always ONE main factor that remained consistent, and that’s the love you all showed us.
From those of you that are foodies, to the beer geeks, and to the rest of you:We know that you have done everything you could to show us your loyalty as great patrons. On top of that, so many of you have become our friends, and we’ll truly miss seeingyou. As hard as it is for us to let go of Barrel & Grain, or of what it could have been, the hardest thing for all of us is coming to the realization that we will not be serving you again.
Before we say our “last words,” we would like to ask you for a favor. All of you that have followed us and reside in the beautiful area of Palm Beach, please share with your friends and family the importance of local businesses, local farms, local breweries, and local…everything! Teach them what you know about how important it is to appreciate real and fresh food, teach them to try new things because it truly is fun and often fulfilling to get out of the “comfort zone,” and continue to preach the “safe is boring” motto that often drives people to experiment new things.
We would also like to thank the staff members that stuck with us through thick and thin from the very beginning, including the truly gifted Chef Peter Morales, who has brought you the innovative and perfectly crafted dishes your taste buds—and eyes!—enjoyed. If you loved his food, make sure you stay in touch, as we will let you know where he’ll be continuing to craft his dishes in the future!
Again, we had no choice but to close our doors and, even though we haven’t even been open for a year, we do not feel even remotely embarrassed about that. We’re bright-side thinkers and we don’t believe that the saying “safe is boring” shouldonly be limited to trying new food, it should be one’s motto regarding other aspects of life as well. Therefore, we do not regret trying to bring something new to West Palm Beach; we’re glad that we were able to bring our concept to a new place and especially glad that we got to share so many good times with you.
Thank you all so much for your support, we’ll miss you!

We gonna party like it's 1809 y'all! BACK ON TAP: Professor Fritz Briem 1809 Berliner Weisse!
11/27/2013

We gonna party like it's 1809 y'all! BACK ON TAP: Professor Fritz Briem 1809 Berliner Weisse!

Stolen Pic of the Week! Congrats to Lynda Prado (Instagram handle ) for taking this amazing pic last week of our fried c...
11/19/2013

Stolen Pic of the Week! Congrats to Lynda Prado (Instagram handle ) for taking this amazing pic last week of our fried chicken Johnny cakes! These are on the specials board sometimes and they've become a favorite to most of our loyal fans! Lynda received a voucher for two free drinks or any entree after we chose her awesome pic last week! Wanna win a voucher, it's definitely possible that we steal your pic too, just "click" away when you're here at B&G! Just make sure you catch our attention like Lynda did

JUST TAPPED! Midas Touch by ! Ever had it on tap? Well, we haven't but we do now! "Midas" well stop by and try it! :D
11/08/2013

JUST TAPPED! Midas Touch by ! Ever had it on tap? Well, we haven't but we do now! "Midas" well stop by and try it! :D

Aaaand the main course is about to be served!
11/01/2013

Aaaand the main course is about to be served!

Another way to eat chicken fingers is, well, literally eating the fingers. The attendants of the 1st Annual Zombie Feast...
11/01/2013

Another way to eat chicken fingers is, well, literally eating the fingers. The attendants of the 1st Annual Zombie Feast are trying some bizarre food. But seriously, is it that bizarre? It tastes just like chicken. HAPPY HALLOWEEN!

We can't wait to see y'all tonight for our 1st ANNUAL ZOMBIE FEAST! It's gonna be an amazing dinner! Didn't reserve? Wel...
10/31/2013

We can't wait to see y'all tonight for our 1st ANNUAL ZOMBIE FEAST! It's gonna be an amazing dinner! Didn't reserve? Well, at least join us for our $10 snacks and 2 drinks special and join the costume contest, but make sure you DO NOT OPEN THE BACK ROOM DOORS!

JUST TAPPED: Brewery Ommegang Game of Thrones. That's right, on TAP!
10/29/2013

JUST TAPPED: Brewery Ommegang Game of Thrones. That's right, on TAP!

We're ready for Moonfest! Our tent is right by the fountain, swing by for amazing pulled pork sandwich or bacon n' white...
10/26/2013

We're ready for Moonfest! Our tent is right by the fountain, swing by for amazing pulled pork sandwich or bacon n' white chocolate chip cookies! Of course, you could also just swing by B&G just steps away :)

Address

125 Datura Street
West Palm Beach, FL
33401

Opening Hours

Monday 6pm - 12am
Tuesday 12pm - 12am
Wednesday 12pm - 12am
Thursday 12pm - 12am
Friday 12pm - 12am
Saturday 11am - 12am
Sunday 11am - 12am

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