07/17/2026
Happy Friday Everyone!! It’s tuna time here at Longleaf! Chef Rob has crafted up three specials for this week! First for the entree we have a black pepper encrusted Ahi tuna with a spiced raspberry coulis and ginger carrot puree. Accompanied by a sesame leek rice cake and seaweed salad. Our dessert and app specials are first come first serve so be sure to ask your server! Call us at 512-842-3044 to make a reservation or book on Open Table. See you at the Leaf!