10/31/2026
If you haven’t tried our Chicken Birria Quesadilla yet, there’s still time!
Shredded chicken marinated in rich birria sauce, melted cheddar jack cheese, all wrapped in a warm flour tortilla. Topped with fresh cilantro and diced onions, and served with a cup of birria sauce for dipping.
One of our Chef’s Picks that’s worth stopping in for. Come get yours at Bridgewater Public House!