10/07/2026
What's THIS you may ask π―
My new experiment π€©
Apple and Custard Turnovers.
Think Empanada, but with sweetened pastry, sprinkled with cinnamon sugar π
I am super happy with the result.
What else can you find on tomorrow's menu?
-NY Style Cheesecake (will make it until requests for it runs out π)
-Walnut, Macadamia and Ginger Tarts
-Cherry Bakewell Tarts
-Apple and Custard Turnovers ππΌ
-Blueberry Scones (I had 2 last Saturday π€« so delish)
-Coconut and Lemon Cake Bars (coconut sponge with homemade Lemon Curd)
-Chocolate Ganache Cake Bars
-Carrot Cake Bars
-Sugarfree Banana and Date Loaf (slices)
-Mexican inspired Chicken, Sundried Tomato, Corn and Cheese Quiche
-Spinach and Feta Quiche
-Butternut, Feta and Caramelised Onion Quiche
-BoMbotie Empanadas
That should be more than enough reason to leap out of bed early tomorrow morning π
But WAIT! There is more..
Come try the offerings at the new coffee stand
Moer Koffie with Condensed Milk π€©
(I wonder who came up with the idea π€π)
Yay. Vat so Winter ππΌ