22/07/2026
Cabernet & The Carvery🍷
Join us with for a four-course feast of premium beef, paired with five exceptional Cabernets from around the world.
Steak tartare bites, succulent lamb chops, expertly cooked beef with seasonal sides, finishing with a curated cheese plate and petit fours.
Wednesday 26 August | 6pm
Tickets $149pp
Book now via our website
A proper celebration of red wine and top-notch beef 🥩