Baaia

Baaia Waterfront café at Sandgate featuring market fresh, unique sustainable food for breakfast and lunch
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Two new meals have landed and they're packed with flavour! 🐷 Three Little Pig Tacos: Marinated pulled pork tacos loaded ...
06/06/2026

Two new meals have landed and they're packed with flavour!

🐷 Three Little Pig Tacos: Marinated pulled pork tacos loaded with smoky, savoury goodness.

🌽 Crispy Cutlet Combo: Crunchy pork cutlet served with chipotle slaw and seasoned corn ribs.

Which one are you trying first? 👀

☕️Coffee ☕️ the most important meal of the day!!
30/05/2026

☕️Coffee ☕️ the most important meal of the day!!

“We’re so proud to share that Baiia Café has once again received a 5‑Star Brisbane City Food Safety Rating! ⭐⭐⭐⭐⭐ Thank ...
29/05/2026

“We’re so proud to share that Baiia Café has once again received a 5‑Star Brisbane City Food Safety Rating! ⭐⭐⭐⭐⭐ Thank you to our wonderful team and loyal customers for your continued support.”

Nothing like a cup of coffee to start your weekend ☕️☕️☕️
22/05/2026

Nothing like a cup of coffee to start your weekend ☕️☕️☕️

21/05/2026

Something exciting is brewing……
We now sell Matcha! Come in and try our newest drink. Something smooth, vibrant and trendy. Available both iced and hot. 🍵🍵

!!LIMITED TIME ONLY!! ✨Harrisa Sweet Potato Cake ✨Rich harissa sauce with creamy garlic labneh, fresh greens, topped w...
18/05/2026

!!LIMITED TIME ONLY!!
✨Harrisa Sweet Potato Cake ✨
Rich harissa sauce with creamy garlic labneh, fresh greens, topped with a house-made sweet potato cake, crispy bacon and two poached eggs, finished with paprika.

A longtime customers favourite, don’t miss out ;)

Join us this Saturday the 16th of May from 3pm to 7pm for our Pop-Up Night: Bowls, Bites & Burgers! No reservations need...
15/05/2026

Join us this Saturday the 16th of May from 3pm to 7pm for our Pop-Up Night: Bowls, Bites & Burgers! No reservations needed. Just drop by, grab a bite to eat and enjoy a relaxed afternoon with delicious food. Hope to see you there!

Settle in with our house-made Mushroom Soup — rich, creamy and finished with herbs, roasted peanuts and Parmigiana chees...
15/05/2026

Settle in with our house-made Mushroom Soup — rich, creamy and finished with herbs, roasted peanuts and Parmigiana cheese for that perfect savoury crunch.
A warm bowl for a cool day.💞

We’ve still got a few spots left for Mother’s Day at Baaia - Sandgate Whether you’re planning breakfast, brunch or a lo...
07/05/2026

We’ve still got a few spots left for Mother’s Day at Baaia - Sandgate
Whether you’re planning breakfast, brunch or a long lunch, Chef Donna’s Mother’s Day menu is ready and it’s beautiful — fresh, seasonal, and perfect for a relaxed day by the bay.
Message us now or call to reserve your table! or Book at https://tinyurl.com/BaaiaBookings

Are you planning ahead for Mother's Day? Secure your booking now to avoid disappointment. Our specially designed menu in...
07/05/2026

Are you planning ahead for Mother's Day?
Secure your booking now to avoid disappointment.
Our specially designed menu includes satay mushrooms with fresh spinach, brown, king, field, button, and crispy enoki mushrooms, all masterfully prepared with soy and garlic, served with pickled chilli. This option is particularly suitable for vegetarian and vegan diners.

Make Mothers Day Deliciously Unforgettable ❤️Our Brazilian Herb Burger is stacked with bold, feel-good indulgence: a jui...
05/05/2026

Make Mothers Day Deliciously Unforgettable ❤️

Our Brazilian Herb Burger is stacked with bold, feel-good indulgence: a juicy herbed beef patty layered with crispy peri peri bacon, melted Gruyère, smoky chimichurri relish, and a creamy lime & avocado mayo. Finished with sweet and sour pickled onions, a side of golden chips, and crowned with cumin-spiced onion rings for that perfect crunch.

Big, vibrant, and made to impress — just like Mum deserves 💟💟

BOOK NOW: https://baaia.com.au/

LABOUR DAY We’re open today — regular hours.Swing by for your coffee, brekky or lunch on the Sandgate foreshore.See you...
03/05/2026

LABOUR DAY
We’re open today — regular hours.
Swing by for your coffee, brekky or lunch on the Sandgate foreshore.
See you at Baaia.

Haven’t bought a Mother’s Day gift yet? Come down have a look at the paintings displays from our local artist. What a gr...
02/05/2026

Haven’t bought a Mother’s Day gift yet? Come down have a look at the paintings displays from our local artist. What a great gift for our lovely mothers 🩷🩷🩷🩷🩷

A fresh take on a classic for Mother’s Day!! Our Chef’s twist on Chicken Milanese features delicate, crumbed chicken wit...
02/05/2026

A fresh take on a classic for Mother’s Day!!

Our Chef’s twist on Chicken Milanese features delicate, crumbed chicken with Grana Padano cheese and parsley, served alongside a zesty lemon rocket salad with cherry tomatoes and Spanish onion. Light, vibrant, and made to be savoured 💛

Have you booked a Mother’s Day outing yet? Celebrate your Mum with something truly special. We are having a completely n...
01/05/2026

Have you booked a Mother’s Day outing yet?
Celebrate your Mum with something truly special. We are having a completely new and improved menu for this special day!!

Starting with our Burrata Bruschetta: House-made balsamic glaze, cherry heirloom tomatoes, fresh basil, Spanish onion, creamy burrata, all served on toasted sourdough.

Simple, fresh, and made with love — just like Mum deserves. Book your table now before we fill up!

🩷🩷🩷

Baaia is open Anzac Day Kitchen runs from 6am till 1.30pm
24/04/2026

Baaia is open Anzac Day
Kitchen runs from 6am till 1.30pm

This Weekend at Baaia Chef Jono is serving his Crispy Confit Pork Belly Stack — slow‑cooked pork belly over muhammara (...
23/04/2026

This Weekend at Baaia
Chef Jono is serving his Crispy Confit Pork Belly Stack — slow‑cooked pork belly over muhammara (roasted capsicum & walnut) with mojo verde, a bright herb, garlic and citrus dressing. Finished with seared broccolini and carrots.
Available all weekend while it lasts.

Spiced vegetable curry pie (GF)Gluten free pie, topped with creamy mash and served with pan-fried broccolini & toasted a...
10/04/2026

Spiced vegetable curry pie (GF)

Gluten free pie, topped with creamy mash and served with pan-fried broccolini & toasted almonds.

For our GF guest, you can rest easy knowing our chefs are cautious and take real pride in catering to your needs.

There are plenty more GF options on our menu waiting for you to try. Come try something delicious :)

Due to immense popularity, Atlas Benny will make a limited-time return, so don’t miss out.
10/04/2026

Due to immense popularity, Atlas Benny will make a limited-time return, so don’t miss out.

Easter holidays have finally started 🐣🐣We are open all weekend!!
02/04/2026

Easter holidays have finally started 🐣🐣We are open all weekend!!

Our Easter special has landed.Fresh local prawns from our Shorncliffe trawlers, with fish, squid and scallops, baked und...
02/04/2026

Our Easter special has landed.
Fresh local prawns from our Shorncliffe trawlers, with fish, squid and scallops, baked under golden pastry and served with a green salad dressed in our house‑made burnt‑lemon vinaigrette.
A proper long‑weekend treat at Baaia.

Open all Easter long weekend
01/04/2026

Open all Easter long weekend

30/03/2026

CLOSED TODAY FROM 12:00
(Due to kitchen upgrades)

Happy EasterThe kitchen is open from 7am all long weekendWith last food orders Good Friday at 1:30pmEaster Saturday, Sun...
30/03/2026

Happy Easter
The kitchen is open from 7am all long weekend

With last food orders Good Friday at 1:30pm
Easter Saturday, Sunday and Monday 1pm

Address

94 Flinders Parade
Sandgate, QLD
4017

Opening Hours

Monday 7am - 2:30pm
Tuesday 7am - 2:30pm
Wednesday 7am - 2:30pm
Thursday 7am - 7pm
Friday 7am - 2:30pm
Saturday 7am - 2:45am
Sunday 7am - 3pm

Telephone

+61 7 3269 7510

Website

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