edxavierkitchen

edxavierkitchen Feeding hungry and the dream of a sustainable world. Rural Tourism & Food Tourism immersion experien

A gastronomic immersion creates sustainable solutions for farms and rural communities to develop organic planting methods, communication between local producers, and commercialization with standardization of prices aiming at new positions to create future strategies. Ed’s Kitchen optimizes family farming, creating farm tourism activities as a primary source of income. We serve farms and rural comm

unities to make the necessary structure for the restart of tourism and the opening of new tourist activities. The project provides the community of Nova Scotia with the opportunity for sensory immersions of food with exclusive delivery of gastronomic events for individuals or families, isolated from tourism opportunities due to the lockdown and the constant changes in social restrictions. The goal is to help the mental health of people with unique Food Tourism experiences at home, to share online with friends and the whole family, culture, history, heritage, and leisure!

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Halifax, NS
B3T

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