What are the opening hours?

Thursday 12pm - 4pm Friday 12pm - 4pm 7pm - 12am Saturday 12pm - 12am Sunday 12pm - 4pm

Pecks Restaurant

Name: Pecks Restaurant
Address: Swan Bank, Congleton, CW121JR, GB
Telephone: +441260275161
Price range: $$$

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Pecks Restaurant

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⭐ AA Rosette Fine Dining
🍽️ 7-Course Tasting Menu | 🧁 Afternoon Tea

📍 Swan Bank, Congleton CW12 1JR

Pecks has long been renowned for its dramatic style of presentation, transforming the restaurant into a Theatre of Food and providing a unique and complete dining experience. Dinner menus change each month to accommodate the very best seasonal produce, with many ingredients sourced from the surrounding verdant countryside, grown and reared by trusted local suppliers. All our dishes are freshly prepared by a kitchen brigade led by Head Chef Aaron Sproson. Dinner service offers a set five courses with choice on Wednesdays, or a spectacular seven-course dining experience on Thursdays, Fridays and Saturdays.

29/10/2026

There’s a moment in the Pecks kitchen when weeks of tasting, adjusting and trying things out finally come together on a plate. 🍷

For Head Chef Dom, November means a fresh start. New ideas, different ingredients and flavour combinations that might just surprise you.

That’s the beauty of Dinner at Eight. The menu changes completely every month, giving you something new to discover across seven courses.

And now, November’s creations are ready to leave the kitchen.

We’d love to hear which dish becomes your favourite. 🥂

24/10/2026

One last evening with October's Dinner at Eight menu before Head Chef Dom introduces something new. 🍷

Pictured is his beautiful mushroom and spinach tart tatin, one of the dishes we've loved sharing this month.

Behind every Dinner at Eight menu is Dom's passion for bringing together interesting flavours, seasonal ingredients and beautifully considered dishes.

Seven courses, a fresh menu every month and always something new to discover.

We can't wait to share what Dom has created for November. 🥂

23/10/2026

Seven courses. A new menu every month. A chance to discover something beautifully different 🍽️

Among this month’s starters is our smoked salmon and beetroot tartare, with confit egg yolk, parsley emulsion and balsamic caviar.

On Fridays, your Dinner at Eight experience begins with a complimentary welcome drink, followed by seven carefully curated courses, each bringing something new to the table.

22/10/2026

There's something rather lovely about bringing your own bottle of w**e to dinner. 🍷

Perhaps it's one you've been saving for a special occasion, or simply a favourite you keep going back to.

On Thursdays at Pecks, we'll open it, pour it and let the kitchen take care of the rest.

Seven courses to work your way through, from freshly baked bread and little appetisers to soup, starters, mains, puddings, artisan cheeses and coffee with petit fours.

And pictured here, one of the lovely things coming out of our kitchen - chicken and nduja filo parcel, with basil pesto aioli, pickled red onion and crispy rocket.

A few new flavours to discover, a bottle you already love and absolutely no corkage fee. 🍽️

19/10/2026

A little look at what Head Chef Dom has been creating for this month’s Dinner at Eight. 🍷

Beautifully pan-fried duck breast, confit leg croquette, red cabbage ketchup, honey and thyme glazed carrot, finished with a cherry jus.

Just one of seven thoughtfully crafted courses to enjoy at Pecks.

15/10/2026

A little something for the chocolate lovers. 🤎

Our Baby Guinness Brownie, freshly made by the Pecks Bakery team. Rich, chocolatey and rather hard to resist.

And the best bit?
Your favourite Pecks puddingsare only a few clicks away.
Simply order online and collect.

🖥️ pecksbakery.myshopify.com

15/10/2026

A last-minute opportunity to join us for W**e & Dine. 🍷

Following a cancellation , we now have tables available for this Friday's evening at Pecks.

Join us alongside Simon Woods of Manchester W**e School for an evening of nine carefully selected w**es, paired with seven beautifully crafted courses from our kitchen.

Friday 16th October | £110 per person

To reserve one of the remaining tables, please contact our team or book online.

🖥️ www.pecksrest.co.uk
📞 01260 211211
📧 [email protected]

15/09/2026

We appreciate it’s only September… but Christmas tables are already finding their names. ✨

If organising this year’s celebration is on your list, book now, secure your deposit and pre-order by 1st October to receive a £50, £100 or £150 gift voucher, depending on your party size.

A little thank you to the person who gets everyone together. 🥂

Talk to us now about your preferred Christmas date.

📩 [email protected]

Address

Swan Bank
Congleton
CW121JR

Opening Hours

Thursday	12pm - 4pm
Friday	12pm - 4pm
	7pm - 12am
Saturday	12pm - 12am
Sunday	12pm - 4pm

Telephone

+441260275161

Website

https://www.pecksrest.co.uk/

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