The CB Inn

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The CB Inn Open daily from 8am. Bar open at 11am
Lunches served every day 12-2.30.

(3pm Sundays)

Evening meals every night from 5.30pm - 8.00pm Sunday - Thursday
5.30pm - 8.30pm Friday, Saturday

We've seen a few pubs announce they'll be closing a few days per week for the Winter, so we just wanted to assure you th...
02/11/2026

We've seen a few pubs announce they'll be closing a few days per week for the Winter, so we just wanted to assure you that we will be open every day as usual!

🍴 Open daily 🍴
Breakfast from 8am
Bar open from 11am
Lunch from 12pm - 2.30pm (3pm Sunday)
Evening meals from 5.30pm - 8.30pm

We'll have the fire lit and a warm welcome awaiting you. 😊🔥

The Meat Trencher vs. The Fish Plank  🥩🐟Our sharing boards have been going down a treat! 😍 Which one would you go for?
01/11/2026

The Meat Trencher vs. The Fish Plank 🥩🐟

Our sharing boards have been going down a treat! 😍 Which one would you go for?

Here’s a look back at some of the tasty dishes we’ve been serving up this October. 👀🍴Proper food, fresh local ingredient...
30/10/2026

Here’s a look back at some of the tasty dishes we’ve been serving up this October. 👀🍴

Proper food, fresh local ingredients and a warm welcome here in the Yorkshire Dales. Sounds like a good excuse to join us for a meal this weekend!

Give us a call to book your table: 0333 7000 779.

Talk about indulgence… dark chocolate ganache tart with hazelnut, citrus mascarpone and brandied cherries 🍒🤤
28/10/2026

Talk about indulgence… dark chocolate ganache tart with hazelnut, citrus mascarpone and brandied cherries 🍒🤤

We recently had a lovely day visiting two of our local suppliers; Shepherds Purse Cheeses and Mount Grace Charcuterie, t...
27/10/2026

We recently had a lovely day visiting two of our local suppliers; Shepherds Purse Cheeses and Mount Grace Charcuterie, to have a look around and find out more about the ingredients they supply for our dishes. 🧀🥓

We'll always take the opportunity to support fellow Yorkshire businesses where we can. And if it means we can serve up top-notch, locally sourced ingredients for you to enjoy, even better!

Thanks to both for showing us around! 😊

If you’re out and about enjoying the Dales and need an escape from the chilly Autumn air, pop in to see us.  We’ll have ...
21/10/2026

If you’re out and about enjoying the Dales and need an escape from the chilly Autumn air, pop in to see us. We’ll have the fire on, your table set, and a lunchtime menu full of tasty dishes to fuel you until the evening.

Lunch is served 12 - 2:30pm (3pm on Sundays). See you soon. 😊

Pan-fried Chalkstream trout, served with Swiss chard, Ratte potatoes and, the star of the show, a vibrant sorrel velouté...
17/10/2026

Pan-fried Chalkstream trout, served with Swiss chard, Ratte potatoes and, the star of the show, a vibrant sorrel velouté.

This one went down a treat at our recent staff menu tasting - the plate was cleared! 😄

If you want to see what all the fuss is about, it’s available to order from our October evening menu, served every day from 5:30-8:30pm. 😍

Good luck to all of the riders participating in the 100th Scott Trial tomorrow!We’ll be serving up a special menu to kee...
16/10/2026

Good luck to all of the riders participating in the 100th Scott Trial tomorrow!

We’ll be serving up a special menu to keep everyone fuelled for the day - from all day breakie to fancy fish finger sarnies. 😋🥪

📸 Richmond Motor Club

13/10/2026

Our new Executive Head Chef, Jamie, and The CB Kitchen Team have been busy so far this October, cooking up plenty of new, tasty dishes for our menu.

We use fresh, local produce wherever we can - we’re pretty lucky to have the Yorkshire Dales on our doorstep!

So, come in, grab a seat by the fire and see what takes your fancy. 😋🍴

11/10/2026

Introducing ‘The Meat Trencher’ and ‘The Fish Plank’… two new sharing board starters on our evening menu.😍

🥩 The Meat Trencher is adorned with local cured meats, crispy lamb leg, game terrine, smoked duck, pickles, almonds and sourdough.

🐟 The Fish Plank serves up so**ed sardines, smoked salmon, cod’s roe, tempura king prawns, pickled cucumber and sourdough.

Who are you sharing yours with?

Address

The CB Inn, Arkengarthdale
Reeth
DL116EN

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 11pm

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