Elise

Elise French-Italian inspired cuisine in an artful atmosphere at the Woodruff Arts Center

Join us Friday, June 5th for an exclusive wine dinner celebrating the elegance and terroir of Oregon wine country. Chef ...
05/16/2026

Join us Friday, June 5th for an exclusive wine dinner celebrating the elegance and terroir of Oregon wine country. Chef Craig Richards and winemaker Mini Byers have curated a truly memorable menu for the evening. We will explore a thoughtfully curated multi-course menu expertly paired with the biodynamic and expressive wines of Johan Vineyards, one of Oregon’s most acclaimed producers. This dinner will leave you with a sense of time and place. This shouldn’t be missed. Follow the link in our bio to secure your reservation.

A little reminder we’re serving brunch every Sunday from 11:30 to 2:30. Reservations can be made at the link in our bio ...
05/15/2026

A little reminder we’re serving brunch every Sunday from 11:30 to 2:30. Reservations can be made at the link in our bio or just stroll in and join us. Our brunch menu is available on our website, also a link in our bio. We look forward to seeing you.

Thank you to everyone who celebrated with us for Mother’s Day, our first brunch. It felt so good we want to do it every ...
05/11/2026

Thank you to everyone who celebrated with us for Mother’s Day, our first brunch. It felt so good we want to do it every week! Starting this weekend, we’re offering brunch weekly with a fresh approach to the perfect family gathering, Sunday Brunch. Crème fraiche pancakes, classic omelet with spinach and Comté, frittata with spring onions and black truffles are just a few of our selections. Reservations can be made at the link in our bio or stop in and join us. We hope to see you soon.

We’re hosting our second Vinyl Dinner, Wednesday May 27th! Arrive hungry, thirsty and ready for an evening that will thr...
05/07/2026

We’re hosting our second Vinyl Dinner, Wednesday May 27th! Arrive hungry, thirsty and ready for an evening that will thrill the senses. Chef Craig Richards will guide you through the menu and share musical “pairings” for each course. Musical selections from our vinyl collection will bring the vibe that has come to define the experience at Elise! Reservations can be made at the link in bio.

Buffalo mozzarella casoncelli, basil, peppercorns, ramp-pepper relish. New tonight.
05/01/2026

Buffalo mozzarella casoncelli, basil, peppercorns, ramp-pepper relish. New tonight.

Prawns, lemon, turmeric, capers, tarragon, crispy polenta. New tonight.
05/01/2026

Prawns, lemon, turmeric, capers, tarragon, crispy polenta. New tonight.

An unforgettable meal deserves an unforgettable setting.Our private dining experience brings together elevated cuisine, ...
04/28/2026

An unforgettable meal deserves an unforgettable setting.

Our private dining experience brings together elevated cuisine, personalized service, and an intimate atmosphere designed for celebrations that deserve more than ordinary. From milestone dinners to executive gatherings, every detail is curated to make the evening feel effortless.

Inquiries may be made through our website, link in bio, or by emailing [email protected].

Beef bourguignon, red wine braised prime brisket, pearl onions, heirloom carrots, trumpet mushrooms. Served with our pom...
02/12/2026

Beef bourguignon, red wine braised prime brisket, pearl onions, heirloom carrots, trumpet mushrooms. Served with our pommes purée.

Address

1280 Peachtree Street NE
Atlanta, GA
30309

Opening Hours

Tuesday 5pm - 9pm
Wednesday 11:30am - 2pm
5pm - 9pm
Thursday 11:30am - 2pm
5pm - 9pm
Friday 11:30am - 2pm
5pm - 10pm
Saturday 11:30am - 2pm
5pm - 10pm
Sunday 3pm - 7pm

Telephone

+14045407572

Website

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