Atwater's

06/01/2026

👋 Meet Tavi, our Atwater's Catonsville Event Chef, who leads the creation and preparation of many of our favorite dishes for every Catonsville community/holiday dinner, evening service, pop-up, and any other event we can show off Chef Tavi's wonderful cooking!

Tavi is competing in the annual Favorite Chef competition, which helps to spotlight Chefs and provide opportunities while raising money for transformative programs that promote inclusivity and sustainability through the James Beard Foundation, and we're happy to support her efforts in the competition!

You can vote for Tavi at https://favchef.com/2026/octavia-broadnax or at the link in our Instagram bio, and be sure to stop by for evening service Wed - Sat at Atwater's Catonsville, or for any of our events, to taste what Chef Tavi is cooking up ❤

05/28/2026

This weekend, let’s go to the dog park (brunch with outdoor seating)

05/27/2026

Our first anniversary celebration of Open Mic Night in Music City, MD! We're incredibly thankful for all the wonderful performers (and the absolute best host, ) who have graced the stage at Atwater's in Catonsville over the last year.

So we had to make this anniversary special 🥂 This month's open mic will be our first outside venue. Weather permitting, this Thursday, we're taking the Atwater's lot and turning it into our stage! With an outside bar, seating, lights, a tent, and tables.

We'll be serving drink specials, food specials, and most importantly, supporting our amazing community of artists! Share your voice and connect, inspire, or sit back and experience our community’s vibrant local arts scene ❤

05/23/2026

All Atwater's locations are closed on Monday, in observance of Memorial Day. Wishing everyone a safe and meaningful holiday ❤

05/22/2026

Sorry, I just need a few more minutes with this menu 👨‍🎨

05/21/2026

In this house, Summer still = soup season...

Our chilled gazpacho makes its long-awaited return to the Atwater's menu this weekend

Made with

🍅 Fresh tomatoes

🌶 Red and green bell peppers

🥒 Cucumber

🌿 Garlic, herbs, scallions, and our house-made Fresno pepper hot sauce

We'll have fresh gazpacho at all Atwater's locations and farmers' markets starting this Saturday and all Summer long!

05/21/2026

Our next Pizza Pop-Up night at Atwater's in Catonsville is tonight!

Give us a call from 5:00-9:00 at 410-747-4120 to place a to-go order, walk-in, or click the link below to place a reservation!

- Live Music

- Craft Cocktails and Local Drafts

- Hand-Tossed Pizza

- Great Times!

https://www.opentable.com/booking/experiences-availability?rid=1279855&restref=1279855&experienceId=716862&utm_source=external&utm_medium=referral&utm_campaign=shared

Pop-up at Atwater's Catonsville for a night of live music, handcrafted cocktails, local drafts, fine wines, and hand-tossed pizza, the Atwater’s way! Our pizza dough is made from flour ground in-house using the Atwater's grain mill, cheese from our creamery, and toppings from local farm partners. ...

05/19/2026

It’s baaaack!! Our next Atwater’s pizza pop-up is THIS THURSDAY 🤌🍕

If you thought our bread was great, get ready for Atwater’s pizza dough 👀 Hand tossed and made in-house, with flour ground from our own grain mill

Live music, craft cocktails, local beer, and pizza-a-plenty

Reservations are available at the link in our Instagram bio or at atwatersfood.com

05/19/2026

🥂 Still planning this week's date night? This Thursday is our next pizza pop-up night at Atwater's in Catonsville!

Live music, drink specials, and Atwater's pizza. Made by hand, using flour ground in-house with our grain mill. Click the link below for availability and reservations ⬇

05/15/2026

🚲 Happy National Bike to Work Day! Ned Atwater took time today to bike to each Atwater's location from our Big Kitchen Farm

The Tour de Atwater's, as we like to say 😂