10/20/2026
My rational self says, “Kirsten, be quiet.” But my heart says that sometimes, you just need to speak up.
Today, I read about a controversy within our baking community involving two bakers and the baked goods they are providing to the community. It’s because of the conversation and disagreement surrounding this situation that I felt compelled to share my thoughts.
The truth is, I recognize that I, along with every other baker in our area and beyond, could find ourselves in a similar situation. We live in an instant world where ideas travel at warp speed. People regularly send me inspiration photos, cakes created by other bakers, even AI-generated designs and we look for what’s trending and viral at the time. I do my best not to replicate another baker’s work exactly, but when a client comes to me with a specific request, I do my best to bring their vision to life while adding my own personal touch. I’m sure someone could look at a cake I’ve created and argue that I borrowed an idea from the original design that inspired it.
The particular design at the center of this painful disagreement is one that has been circulating all over the internet for months. As bakers, we’re constantly looking for what’s new, fun, and trending so we can bring fresh ideas to our clients. Inspiration is everywhere, and navigating the line between inspiration and imitation isn’t always as simple as it might seem, especially when something is trending.
Our clients choose us for a reason. They appreciate our individual styles, our creativity, and the personal touches we bring to our work. Whether another baker in our area creates something similar doesn’t change the relationship we’ve built with the people who choose to support us.
I’ve always believed there is plenty to go around. When I think about how many talented bakers we have in our area, and how busy so many of us are, I feel genuinely grateful to be part of this community. There is room for all of us to grow, create, and succeed.
So, in light of this disagreement, my hope is that we can all extend a little grace, both to our fellow bakers and to the clients who support us. Remember to be kind and that there are real people behind these small businesses. We may do the same job, but we each do it in our own way. We each have people who love and appreciate what we create, and that is something worth protecting.
If my work ever causes someone to question my intentions, I hope you’ll come directly to me. I will always be willing to have an honest, respectful conversation.
“ We make a living by what we get, but we make a life by what we give.”
- Winston Churchill
** Negative comments about either party involved will be deleted. Please be respectful and kind. The world needs more of both now than ever. ♥️