05/29/2026
*MENU POSTED BELOW*
Leaf & Ladle (360)319-9718
Open today 11-9
DELIVERY THROUGH VIKING FOODS
FRIDAYS MENU--
TO GO CASE:
-Quarts of soup
DESSERTS:
-House made Chocolate Chip
-Blackberry Apple Crisp
SOUPS:
- Creamy Potato w/Kielbasa ( gf)
-Chilled Gazpacho w/Avocado ( v/gf)
-Coconut Red Lentil (v/gf)
SALADS/ WRAPS: *all wraps & paninis served with side of potato chips or mixed greens w/ balsamic vinaigrette*
SEASONAL STRAWBERRY SALAD: Mixed Greens, Fresh Strawberries, Sliced Almonds, Chèvre, Tossed in Housemade Strawberry Poppyseed Vinaigrette.
Wrap:16
Salad:17
Add Chicken 3.
Add Pork 3.
Add Tempeh 3.
Add Avocado 2.
-CURRY CHICKEN SALAD: Mixed greens lightly tossed in Caesar dressing, with Craisins, & topped with Curry Chicken salad w/ apples, celery, red onions, curry & mayo.
Wrap:16.5
Salad:17.5
Add Avocado 2.
-ASIAN: Mixed Greens, choice of protein, thai Basil, cilantro, cabbage, cucumbers, red peppers, jicama, & peanuts with a sesame peanut dressing.
Wrap:16.5
Salad:17.5
-CLASSIC CAESAR: Romaine, Parmesan, croutons and house made Caesar. *no croutons in wrap*
Wrap:15.5
Salad: 16.5
-CHICKEN CAESAR: Romaine, chicken, croutons, Parmesan, & house made Caesar *no croutons in wrap*
Wrap: 16.5
Salad: 17.5
-VEGAN CAESAR: Romaine, tomatoes, house made “almesean cheese”, & vegan Caesar dressing
Wrap: 15.5
Salad: 16.5
Add tempeh: 3.
-VEGAN BLTA: Mixed greens, vegan tempeh-coconut "bacon," tomatoes, avocado and house made vegan Caesar dressing
Wrap: 16.5
Salad: 17.5
-VEGAN CHORIZO: Mixed greens, cabbage, soy chorizo, Spanish rice, green chilies, tomatoes and house made vegan Caesar
Wrap: 16.5
Salad 17.5
Add Avocado: 2
-BBQ: Mixed greens, choice of protein, herbed cabbage, tomatoes, BBQ sauce and house made Caesar or Vegan caesar dressing.
Protein choices: chicken/pork/tempeh
Wrap: 16.5
Salad: 17.5
PANINIS/GRILLED ITEMS: *all wraps & paninis served with side of potato chips or mixed greens w/ balsamic vinaigrette*
CUBANO: Smoked pork, dill pickles, ham, Dijon mayo and Swiss, grilled on Avenue focaccia.
16.5
TUNA MELT: Tuna salad, tomato, & Tillamook cheddar, grilled on Avenue focaccia
16.5
SEASONAL PANINI: Ham, Brie and green apple grilled on a torta roll
15,5
TURKEY PESTO: Turkey, provolone, pesto mayo, tomatoes and greens grilled on Avenue focaccia.
16.5
Add Avocado 2.
SEASONAL VEGAN GREEK PITA: Pita Bread filled with Seasoned Roasted Chickpeas, Fresh Lettuce, Tomato, Red Pepper, Jicama, Tossed in Housemade Tzatziki.
15
Add avocado 2.
VEGAN PANINI: Quinoa and chickpea patty, vegan sriracha mayo, tomatoes, and greens, grilled on avenue focaccia.
15
add avocado 2.
SEASONAL CAPRESE PANINI: Fresh Mozzarella, Tomatoes, Pesto Mayo, Balsamic Reduction and Greens, grilled on Avenue Focaccia.
15.
Add avocado: 2
BBQ QUESADILLA: Cheddar Jack cheese, BBQ sauce, slaw and choice of chicken, smoked pork or tempeh grilled on a garlic herb tortilla
16.5
GRILLED CHEESE: Tillamook cheddar on avenue focaccia.
Add ham 3.
W/ chips or greens 12.
W/ cup of soup 14.
CUP OF SOUP 5.5
W/ side house salad 12.
BOWL OF SOUP 7.5
W/ side house salad 14.
