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Monday 4pm - 10pm Tuesday 4pm - 10pm Wednesday 4pm - 10pm Thursday 4pm - 10pm Friday 10:30am - 10pm Saturday 4pm - 10pm Sunday 4pm - 9pm

Perry's Steakhouse & Grille - Birmingham

Name: Perry's Steakhouse & Grille - Birmingham
Address: 4 Perimeter Park South, Birmingham, AL, 35243, US
Telephone: +12059681597
Price range: $$$$
Rating: 4.8

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Perry's Steakhouse & Grille - Birmingham

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Perry's redefines dining with prime steaks & chops, tableside presentations and a vibrant Bar 79. Enjoy the magic of Perry’s in the Magic City!
(5031)

Whether dining with coworkers, enjoying a night out with friends, or hosting a special event, Perry’s Steakhouse & Grille’s award-winning menu, original cocktails and extensive w**e list are perfect for any occasion. Boasting 10,000 square feet, our Birmingham location offers all of Perry’s unique features, including four private dining rooms, an island bar, live music and an outdoor patio. We hope to see you soon!

10/27/2026

Thank you, David Elder and KSAT 12 & KSAT.com, for welcoming Perry’s Beverage Director Paige Stroud to Thirsty Thursday to shake things up with October’s Mini Martini Trio! 🍸

Perry’s Mini Martini Trio invites guests to enjoy a tasting flight of three handcrafted Perry’s cocktails, each served in a 2.5 oz. pour. With a new trio featured each month, this is your last week to enjoy October’s lineup!

On the menu this October:
🍋‍🟩 The Strait Paloma - George Strait’s favorite cocktail, made with his own tequila, Código 1530 Blanco, fresh-pressed lime and grapefruit juices, blood orange purée and agave nectar.
🥃 NEW! The Wh***ey Noir Sour - Four Roses Bourbon, house-made Perry’s Reserve Pinot Noir syrup, fresh-pressed lemon juice and orange bitters.
🍑 The Peachy Plane - Maker’s Mark Bourbon, Aperol, Amaro Nonino Quintessentia, fresh-pressed lemon juice and peach purée.

Have a favorite? Each cocktail is also available as a full-sized pour daily!

📺 Watch the full segment: https://www.ksat.com/texas-eats/2026/10/22/trio-cocktail-selections-at-perrys-steakhouse-an-interview-with-spurs-champion-fabricio-oberto/

🍸 Try October’s trio before it’s gone! Make your reservation here: https://perryssteakhouse.com/

10/26/2026

The best part about National Pumpkin Day? It's the perfect excuse to indulge in our Off-Menu Pumpkin Cheesecake. 🎃

For a limited time, you can satisfy your fall cravings with our creamy pumpkin-spiced cheesecake with a pecan ginger-snap crust, vanilla cream, and salted caramel drizzle.

Try it yourself by making a reservation here: https://perryssteakhouse.com/

10/23/2026

Discover the Faux-Loma! 🥭 This Free-Spirited Zero-Proof Cocktail is crafted for full flavor without the spirits!

🍊 Faux-Loma (Traditional or Spicy) – A refreshing, zero-proof twist on a classic, made Almave Blanco, fresh-pressed lime juice, agave nectar, topped with ruby red grapefruit soda

Our zero-proof cocktails are crafted for adults and are not served to underage guests.

Make a reservation: https://perryssteakhouse.com/

10/14/2026

Tell your friends & family about Perry’s 3 Course, $39 Senior Menu!

Available for guests 65+ upon request only for DINE-IN only, every day before 6 PM, always and ongoing. Your family and friends will thank you.

View the Senior Menu and make your reservation today: https://perryssteakhouse.com/

Reservations are required and are limited to 1.5 hours. Tax & gratuity are not included. An 18% automatic operations charge is added to parties of 6 or more. This charge is distributed to our service staff. Perry’s Senior Menu is NOT available on promotional holidays, TO-GO or for private dining events

10/09/2026

Meet the NEW Wh***ey Noir Sour. 🍸

New to sours? A classic sour balances the character of a spirit with bright citrus and a touch of sweetness.

Our take features Four Roses bourbon, housemade Perry’s Reserve Pinot Noir syrup, fresh-pressed lemon juice and orange bitters. Add egg white foam upon request for a silky finish.

Reserve your table: https://perryssteakhouse.com/

10/06/2026

🏆 Exciting news! Perry’s Steakhouse & Grille has been recognized on Forbes’ America’s Best Customer Service list for the second year in a row - ranking #4 among sit-down dining, up from #5 last year and marking two consecutive years in the Top 5!

This honor reflects the people who make every Perry’s experience Rare and Well Done®. From our chefs to our servers, our team is dedicated to creating exceptional dining moments that make every guest feel celebrated.

To our team and our loyal guests, thank you for making this achievement possible.

View the full list here: https://www.forbes.com/lists/best-customer-service/
Experience our customer service firsthand by making a reservation here: https://perryssteakhouse.com/

10/02/2026

🎉 FlashBack Friday was a hit!

A huge thank you to everyone who lined up early to turn back the clock to 1979 with us. Our one-day-only, 79-cent celebration was a sizzling success across Perry’s Steakhouse locations!

We welcomed approximately 4,400 guests for their choice of Perry’s Famous Pork Chop Friday Lunch or our new Caramelized Prime Rib Steak Sandwich. We loved seeing so many of you celebrate this tradition with us!

📸 Got photos from the day? Tag us - we’d love to see your favorite moments!

10/02/2026

FlashBack Friday is underway! 🎉🥩

The celebration is heating up at our Perry’s locations! Whether you’re already in line or heading our way, we’re celebrating our roots with your chance at one of two 79-cent Friday lunch favorites:

🥩 Perry’s Famous Pork Chop Friday Lunch
🥩 Caramelized Prime Rib Steak Sandwich

📍 Available at all Perry’s Steakhouse locations

For CST and MST locations: There’s still time to join the line! Doors open at 10:30 a.m., and cards will be distributed on a first-come, first-served basis while quantities of each remain.

For EST locations: The line is officially closed, but the celebration is just getting started!

Guests must be 21 or older, remain in line until doors open and dine in to redeem the offer. No advance reservations or holding places in line. Cards must be redeemed on October 2 before noon.

10/01/2026

TOMORROW, FRIDAY, OCTOBER 2, WE THROW IT BACK! 🎉🥩

Flashback Friday is almost here, join us as we turn back the clock to 1979 with a one-day-only event you won’t want to miss!

Perry’s Steakhouse & Grille is expanding the tradition, giving 200 guests at each steakhouse location the opportunity to enjoy one of two Friday lunch favorites for just 79¢.

On the big day, doors will open at 10:30 a.m. - The first 200 guests in line at each Perry's Steakhouse & Grille location will receive one special card:
🥩 100 cards redeemable for a Famous Pork Chop Friday Lunch
🥪 100 cards redeemable for a NEW Caramelized Prime Rib Steak Sandwich

The 79¢ price is a nod to 1979, when Perry’s first opened as a modest butcher shop in Houston, Texas.

Cards will be distributed on a first-come, first-served basis while quantities of each remain.
Guests must be 21 or older, remain in line until doors open and dine in to redeem the offer. No advance reservations or holding places in line. Cards must be redeemed on October 2 before noon.

*Perry & Sons Market & Grille is not included in this promotion, as they do not offer a Friday lunch promotion routinely.

09/29/2026

Sip. Celebrate. Savor. ☕🍸

Raise your glass for National Coffee Day with our Salted Caramel Espresso Martini - Absolut vodka, Kahlúa Coffee liqueur, French vanilla, caramel, and fresh-brewed espresso, topped with a sprinkle of Maldon Sea Salt.

The perfect way to toast the day. 🥂✨
Make a reservation: https://perryssteakhouse.com/

08/27/2026

Thank you, WBRC 6 News, for welcoming Perry’s Chef Dan DeLorensi to showcase our National Pork Chop Day offerings! 🍖

Join us today, August 27, and enjoy four courses for $44. Available for DINE-IN upon request from 4 PM to close.

Featuring our famous, award-winning Pork Chop favorites:
🍖 Perry’s Famous Pork Chop ‘Bites’ (2 Skewers)
🍖 White Bean Pork Chili
🍖 18 oz. Perry’s Famous Pork Chop (Lunch-cut)
🍖 Individual Side of Pork Mac & Cheese (+$7)
🍖 Bacon Brittle & Cream

Or explore our signature non-pork options like Chicken Oscar, Chargrilled Salmon with lemon dill butter, and more - for those seeking something different.

PLUS: Perfect Pork Chop Pairings
🍸 Specially priced Perry's Hog-Hattan | $19 (Regularly $24)
🍷 Specially priced glass of Perry’s Reserve Pinot Noir
7.5 oz. | $16 (Regularly $21)
5 oz. | $11 (Regularly $15.50)

Make your reservation today: https://perryssteakhouse.com/
Watch the full segment: https://www.wbrc.com/video/2026/08/27/national-pork-chop-day-perrys-steakhouse-august-27/

Address

4 Perimeter Park South
Birmingham, AL
35243

Opening Hours

Monday	4pm - 10pm
Tuesday	4pm - 10pm
Wednesday	4pm - 10pm
Thursday	4pm - 10pm
Friday	10:30am - 10pm
Saturday	4pm - 10pm
Sunday	4pm - 9pm

Telephone

+12059681597

Website

http://www.perryssteakhouse.com/menu-locations/alabama/birmingham/

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