Calliope

Calliope Calliope is a Modern Levantine restaurant and bar in Chattanooga, TN.
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Grateful for the mention in Forbes from along with , and other amazing restaurants across Tennessee!
04/23/2026

Grateful for the mention in Forbes from along with , and other amazing restaurants across Tennessee!

We’re proud to welcome Jeremiah Vasterling back to Calliope’s kitchen this Thursday, April 16th.Jeremiah is a Chattanoog...
04/14/2026

We’re proud to welcome Jeremiah Vasterling back to Calliope’s kitchen this Thursday, April 16th.

Jeremiah is a Chattanooga native with deep roots in our local hospitality scene, including time spent here at Calliope. Jeremiah journeyed back to NYC a few years ago, where he is currently Executive Sous Chef at Papa San, a celebrated Peruvian concept in Hudson Yards.

We’re excited to welcome him back to Calliope for one special night.

Jeremiah will be introducing a focused menu of dishes that reflect his growth and travels, complementing our Modern Levantine menu with flavors and techniques from his time in NYC.

We hope you’ll join us in welcoming Jeremiah home.

Regular reservations apply.

new *mocktail*: fragola frizzstrawberry, hibiscus & rose hope tea, lemon, mint, & tonic available on our seasonal cockta...
03/27/2026

new *mocktail*: fragola frizz

strawberry, hibiscus & rose hope tea, lemon, mint, & tonic

available on our seasonal cocktail menu at Calliope

Mezze is a Levantine tradition featuring small shared dishes for the table. Our Mezze Platter pays homage to the traditi...
03/23/2026

Mezze is a Levantine tradition featuring small shared dishes for the table. Our Mezze Platter pays homage to the tradition, and is exclusive to our Sofra and Happy Hour menus. It includes a spread of sips, salads, olives, pickles, and pita.

Enjoy it at Calliope in Chattanooga, TN.

Meet one of our new spring cocktails, The Golden Hour!Rittenhouse rye, mandarin orange, strawberry, hibiscus, rosebud, a...
03/20/2026

Meet one of our new spring cocktails, The Golden Hour!

Rittenhouse rye, mandarin orange, strawberry, hibiscus, rosebud, and a mint garnish. Our twist on a whiskey smash.

Available now on our seasonal cocktail menu!

Spring weather is here—and so are our spring cocktails! The Golden Hour: Rittenhouse Rye, Mandarin Orange, Strawberry, H...
03/10/2026

Spring weather is here—and so are our spring cocktails!

The Golden Hour: Rittenhouse Rye, Mandarin Orange, Strawberry, Hibiscus, Rose hip

Fragola Fizz [Zero Proof]

Bustān al Levant: Vodka, Ginger Falernum, Sugar Snap Pea Juice, Lemon

[From left to right]

If you haven’t tasted our winter cocktail menu, now is your chance before we transition soon to spring!~ truffle smoke ~...
03/02/2026

If you haven’t tasted our winter cocktail menu, now is your chance before we transition soon to spring!

~ truffle smoke ~

Scotch, Averna, and mushroom syrup. Finished with a black truffle sea salt rim.

~ Mushroom “Stir Fry” Hummus ~Seared mushrooms with garlic confit oil, chili, thyme, curry-salt, and black pepper. Garni...
02/26/2026

~ Mushroom “Stir Fry” Hummus ~
Seared mushrooms with garlic confit oil, chili, thyme, curry-salt, and black pepper. Garnished with sweet-and-sour cabbage.

At Calliope, our beverage director and co-owner Raven has built one of the most thoughtful and expansive Amaro programs ...
02/19/2026

At Calliope, our beverage director and co-owner Raven has built one of the most thoughtful and expansive Amaro programs in our region.

Amaro is an herbal liqueur originating from Italy, a spirit category of its own that has expanded in recent years.

Our Amaro program of nearly 50 bottles ranges from timeless classics like Amaro Montenegro to modern craft like Matchbook Distilling.

You’ll find them in some of our cocktails, available by the pour (perfect for an after-dinner pour), or experience a fuller journey with an Amaro flight.

First time? Curious to go deeper? Ask your server or bartender on your next visit.

Striploin with Beyond the Veil mushrooms, burnt eggplant baba, and Middle Eastern BBQ butter. Available now while it las...
02/17/2026

Striploin with Beyond the Veil mushrooms, burnt eggplant baba, and Middle Eastern BBQ butter. Available now while it lasts.

📍 Calliope | Chattanooga, TN

Address

422 East M. L. King Boulevard
Chattanooga, TN
37403

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

Telephone

+14236547800

Website

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