Pandan Chicago

Pandan Chicago Escape to the 18th floor of Viceroy Chicago for innovative cocktails, stunning skyline views, and bold Southeast Asian-inspired bites.

Five senses, one evening, and eighteen floors above the city. We're celebrating James Beard Awards weekend at Pandan on ...
06/02/2026

Five senses, one evening, and eighteen floors above the city. We're celebrating James Beard Awards weekend at Pandan on June 14 with a night that covers all of it. ​ ​

During the night, sip on signature cocktails and mocktails, passed bites, enjoy live music from DJ Kareem, and a make-your-own perfume experience from Veil Perfumes. ​ ​

Join in on the festivities and secure your spot before tickets are gone. https://www.viceroyhotelsandresorts.com/chicago/activities/calendar/heighten-your-senses-viceroys-18th-floor

Fruit and spice and everything nice. The Red Panda is silky, smooth, and the reset button you have been looking for.
05/26/2026

Fruit and spice and everything nice. The Red Panda is silky, smooth, and the reset button you have been looking for.

One dip of the nori fries turns into another. That’s usually how it goes.
05/15/2026

One dip of the nori fries turns into another. That’s usually how it goes.

Sun’s out, glasses up. ☀️ ​​Terrace moments were made for this. ​📸: .ken, , and on Instagram
05/12/2026

Sun’s out, glasses up. ☀️ ​

​Terrace moments were made for this. ​

📸: .ken, , and on Instagram

No better company than yourself and no better place than here.
05/09/2026

No better company than yourself and no better place than here.

Every great catch up deserves the right setting. ​ ​ The kind of space where the drinks are intentional, the energy is e...
05/01/2026

Every great catch up deserves the right setting. ​ ​

The kind of space where the drinks are intentional, the energy is effortless, and nobody is in a rush to leave.

The Yuzu Spritz is in a category of its own. ✨ Spritz season just got a serious upgrade, and the only way to understand ...
04/25/2026

The Yuzu Spritz is in a category of its own. ✨ Spritz season just got a serious upgrade, and the only way to understand it is to taste it.

This is what the terrace was made for. Crispy pork belly buns, grilled BBQ pork, a Pandan cocktail, and watching the cit...
04/23/2026

This is what the terrace was made for. Crispy pork belly buns, grilled BBQ pork, a Pandan cocktail, and watching the city move at its own pace.

The skyline never gets old from here. 🌆 Some views are worth settling in for.
04/14/2026

The skyline never gets old from here. 🌆 Some views are worth settling in for.

04/05/2026

The Lakatan Latte is here, and it came to make a statement. ✨ Rum, banana purée, banana liqueur, Averna, and pandan layered into something you won't stop thinking about. ​

​See you at the bar.

There's an art to what happens behind this bar. Every drink is crafted with intention, every detail considered.
03/31/2026

There's an art to what happens behind this bar. Every drink is crafted with intention, every detail considered.

Good cocktails consider every element — the glass, the pour, and yes, even the ice.
03/27/2026

Good cocktails consider every element — the glass, the pour, and yes, even the ice.

The craft doesn't stop at cocktails. 🍸 Our Seedlip mocktails are proof that a great night out has nothing to do with wha...
03/24/2026

The craft doesn't stop at cocktails. 🍸 Our Seedlip mocktails are proof that a great night out has nothing to do with what's in your glass and everything to do with what goes into making it.

Address

1112 N State St, 18th Floor
Chicago, IL
60610

Opening Hours

Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 5pm - 11pm

Telephone

+13126329316

Website

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