Breadery CB

Breadery CB Dealings in all things gluten (and non sometimes). A vegetable and sourdough forward eatery, bar, and bakehouse.

We’re closed today, Saturday, July 4th. See ya Sunday!
07/04/2026

We’re closed today, Saturday, July 4th. See ya Sunday!

No fireworks, but you can still celebrate the holiday with a sparkler. From Birichino based out of Monterey California t...
07/03/2026

No fireworks, but you can still celebrate the holiday with a sparkler.

From Birichino based out of Monterey California this stunning pet-nat is redolent of white flowers and stone fruit. Pair it with our whipped ricotta, burrata, and stoned out, or simply enjoy the frothy freshness on its own.

$52 on the menu tonight! Or take 15% off for a take out bottle.

In case you missed it, our pork chop with roasted and shaved rainbow carrots, carrot puree, crispy polenta cake, carrot ...
07/02/2026

In case you missed it, our pork chop with roasted and shaved rainbow carrots, carrot puree, crispy polenta cake, carrot dust, dill yogurt sauce.

This week our wine director, Kori Ann is featuring the Eric Texier Vieilles Chateauneuf-du-Pape!Eric Texier started his ...
06/28/2026

This week our wine director, Kori Ann is featuring the Eric Texier Vieilles Chateauneuf-du-Pape!
Eric Texier started his career as a nuclear engineer, but after discovering his love of enology he decided to apply his scientific mind to winemaking. Eric farms vineyards in 10 different locations around the Rhone Valley and produces his wines nearby each. He takes an unusual approach to Chateauneuf-du-Pape, eschewing the traditional blend in favor of 100% Grenache from 80 year old vines that never see oak. The resulting full-bodied red is ripe with cherries and fresh raspberries, alongside an undercurrent of lavender and full dusty tannins.

This wine pairs perfectly with our chicken liver mousse, burrata with beets and cherries, and duck leg confit. $140 on the menu tonight! Or we offer 15% off all bottles for takeout.

Join us this Friday for a visit from winemaker Vincent Fritzsche of Vincent Wines in the Willamette Valley. He will be p...
06/25/2026

Join us this Friday for a visit from winemaker Vincent Fritzsche of Vincent Wines in the Willamette Valley. He will be pouring some of the best Pinot Blanc, Pinot Gris, and Pinot Noir that Oregon has to offer and serving up some fun!

Snag a reservation now, if you haven’t already!

Wines available by the glass, bottle, or to take home all weekend!

We’re SO excited the first wave of stone fruit is here!Our burrata salad highlights early season stone fruit and beets. ...
06/24/2026

We’re SO excited the first wave of stone fruit is here!
Our burrata salad highlights early season stone fruit and beets. We’ll be transitioning this one again soon, come join us this week!
Burrata with cherries, apricots, roasted and shaved beets, arugula, puffed quinoa, basil pesto, hot honey, black garlic oil, balsamic reduction

Or Pride Ravioli is available all month long! 🌈 Filled with ricotta, basil pesto, caramelized onion and served with lemo...
06/22/2026

Or Pride Ravioli is available all month long! 🌈
Filled with ricotta, basil pesto, caramelized onion and served with lemon butter, pink peppercorn, and a side greens salad

It’s our last few days of asparagus! Currently roasted in our crisp salad with Iola Valley Farm greens, sugar snap peas,...
06/20/2026

It’s our last few days of asparagus! Currently roasted in our crisp salad with Iola Valley Farm greens, sugar snap peas, English peas, pickled breakfast radish, feta cheese, h**p seeds, edible flowers tossed in our lemon shallot citronette

We’re still holding onto rhubarb season over here! Our current crudo is (almost) too pretty to eat. 😜 Ahi tuna, strawber...
06/17/2026

We’re still holding onto rhubarb season over here! Our current crudo is (almost) too pretty to eat. 😜
Ahi tuna, strawberry rhubarb gastrique, rhubarb purée, fresh strawberries, rhubarb curls, fresno peppers, lime crema, balsamic reduction, herby oil, microgreens, edible flowers

More ROY.G.BIV cocktails! Come try them all! 🌈 A portion of all sales this month with go towards Gunnison Valley Pride G...
06/15/2026

More ROY.G.BIV cocktails! Come try them all! 🌈 A portion of all sales this month with go towards Gunnison Valley Pride Gunnison Valley Pride
Red: “RuBarb’s Drag Spritz” with vodka, aperol, rhubarb shrub, bubbles

Orange: “Heated Rivalry” with mezcal, passionfruit, Campari, lemon

Blue: “Fire Island” with pineapple fresno infused rum, Ancho Reyes, pineapple juice, blue spirulina, coconut, lime

Indigo: “Indigo Girl” with gin, butterfly pea lavender tea, St Germain, lemon, lavender foam
We also have a new extended N/A mocktail list too! Come check out our new summer offerings.

Address

209 Elk Avenue
Crested Butte, CO
81224

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9:30pm
Saturday 5pm - 9:30pm
Sunday 5pm - 9:30pm

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