two twelve cb

two twelve cb Elevated Comfort | Live Fire 🔥
Primal, seasonal, and locally sourced—crafted over an open flame in the heart of Crested Butte
✨ Open nightly, 5 PM!

The Blue Cheese Dip. This starter is complete with whipped Penta Crème blue cheese, crispy prosciutto, fig gastrique, an...
07/14/2026

The Blue Cheese Dip.

This starter is complete with whipped Penta Crème blue cheese, crispy prosciutto, fig gastrique, and fresh herbs, served with warm crostini. Rich and creamy, balanced with a touch of sweetness and a fresh finish.

Come try it for yourself this weekend.

07/13/2026

The dinner you’ll be planning your entire evening around.

You haven’t really experienced Crested Butte until you’ve experienced live-fire dining.

At Two Twelve, every dish starts with fire, fresh ingredients, and a team that genuinely loves what they do. Pair it with a handcrafted cocktail, settle in, and discover why dinner here is more than a meal - it’s an experience.

Come see what we’ve been cooking up in our little high-mountain town.
We can’t wait to welcome you this summer.

Elemental, seasonal, deliberate. Live-fire cooking sits at the center of everything we do at Two Twelve. Bold flavor, th...
07/10/2026

Elemental, seasonal, deliberate. Live-fire cooking sits at the center of everything we do at Two Twelve. Bold flavor, thoughtful pairings, and a menu that moves with the seasons.

Reservations recommended.

Every guest deserves a remarkable meal, and we mean every guest. At Two Twelve, we prioritize dietary needs. Not as an a...
07/09/2026

Every guest deserves a remarkable meal, and we mean every guest.

At Two Twelve, we prioritize dietary needs. Not as an afterthought, but as a starting point.

Nearly every dish on our menu can be prepared gluten-free, and our vegan options are crafted with the same intention and elegance as everything else that leaves our kitchen.

Great food should be for everyone at the table. Come experience it for yourself. Reservations suggested.

Simple evenings, done right. A table on the patio, the sun still out, plates arriving one after another. This is Two Twe...
07/08/2026

Simple evenings, done right. A table on the patio, the sun still out, plates arriving one after another. This is Two Twelve in summer.

Who are you sharing a table with?

Meet Chef Anthony. Now meet the Black Angus Filet.Arbol tomatillo sauce, roasted sweet peppers, and a filet sourced from...
07/07/2026

Meet Chef Anthony. Now meet the Black Angus Filet.

Arbol tomatillo sauce, roasted sweet peppers, and a filet sourced from a Colorado family ranch, this is a plate built with intention from the ground up. The arbol chili is smoky and hot, rounded out by tomatillos, chipotle, honey, and cumin into a sauce that anchors everything beautifully.

The beef is raised on Colorado mountain pastures up to 11,000 feet and grain finished for 90 days. The kind of sourcing that shows up in every bite. Chef Anthony knows what he's doing, and it shows in this dish.

Taste it for yourself, reserve a table now.

Whether you're spending the weekend on the trails, by the river, or celebrating with friends and family, we hope you'll ...
07/04/2026

Whether you're spending the weekend on the trails, by the river, or celebrating with friends and family, we hope you'll make time to gather around the table.

Join us this Fourth of July weekend for seasonal dishes, craft cocktails, and an evening centered around great food and even better company.
We're serving dinner nightly, with happy hour from 5-6 PM.

Here's to good conversations, long summer evenings, and celebrating the holiday the best way we know how - together.
Reserve your table and we'll see you soon.

07/02/2026

This is summer at Two Twelve.

Cold drinks, warm evenings, and a patio that makes you want to linger a little longer. Come spend it with us.

Reserve a table now.

That look says it all.When the setting is right, you feel it immediately. At Two Twelve, we craft private events and spe...
07/01/2026

That look says it all.

When the setting is right, you feel it immediately. At Two Twelve, we craft private events and special gatherings with thought and intention- custom menus, impeccable service, and a space that makes every occasion feel like it was meant to be here.

Looking for an event venue this summer? Reach out.

Meet the Tepache. A traditional Mexican fermented pineapple drink- bright, slightly tangy, naturally complex. We paired ...
06/29/2026

Meet the Tepache.

A traditional Mexican fermented pineapple drink- bright, slightly tangy, naturally complex. We paired it with pineapple juice, coconut milk, and a coconut rim to create something refreshing, festive, and entirely its own.

Come try our Tepache Colada, the newest spirit-free cocktail on the menu.

Address

212 Elk Avenue
Crested Butte, CO
81224

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

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