Monarch Dallas

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Monarch Dallas Monarch is a wood-fired, modern Italian restaurant. Our expansive, elegantly designed space and refin
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Scallop, uni, pear, caviar.Delicate meets briny, crisp meets rich. Monarch’s Fall Chef’s Tasting Menu begins with Scallo...
10/29/2026

Scallop, uni, pear, caviar.

Delicate meets briny, crisp meets rich. Monarch’s Fall Chef’s Tasting Menu begins with Scallop Crudo, paired with prosecco, Santa Barbara uni, pear and osetra caviar.

An unexpected start. Consider your palate officially awake.

An evening dedicated to one of the world’s most coveted ingredients.On November 19, Monarch welcomes the return of truff...
10/27/2026

An evening dedicated to one of the world’s most coveted ingredients.

On November 19, Monarch welcomes the return of truffle season with an intimate dining experience in collaboration with .

Join us for an exclusive four-course menu celebrating the distinctive flavors and aromas of white truffles, thoughtfully complemented by w**e pairings.

Thursday, November 19 | 6:30 PM

https://sevn.ly/x7sWP1pQ

10/26/2026

Dallas, from a different point of view.

Take in the city from the 49th floor with a glass selected from our **e_spectator award-winning w**e list and an evening above the skyline.

Ch*****ne deserves a proper occasion. We think dinner counts. 🥂In celebration of Ch*****ne Day, explore bottles from Mon...
10/23/2026

Ch*****ne deserves a proper occasion. We think dinner counts. 🥂

In celebration of Ch*****ne Day, explore bottles from Monarch’s extensive w**e collection including Le Mesnil Blanc de Blancs Grand Cru and Drappier Carte d’Or Brut, alongside selections from some of Ch*****ne’s most celebrated houses and growers.

Raise a glass 49 floors above Dallas.

The takeover starts now.For the next seven nights,  brings its signature IDGAF menu to Monarch, featuring fire-roasted s...
10/22/2026

The takeover starts now.

For the next seven nights, brings its signature IDGAF menu to Monarch, featuring fire-roasted shellfish, boutique farm steaks, freshly caught seafood and seasonal dishes, all served 49 floors above Dallas.

Available October 22–28 only.

A final course with a little ceremony.Pastry Chef Mariella’s Torta di Mele pairs warm apple cake with almond and vanilla...
10/20/2026

A final course with a little ceremony.

Pastry Chef Mariella’s Torta di Mele pairs warm apple cake with almond and vanilla gelato, finished tableside to close Monarch’s six-course Fall Chef’s Tasting Menu.

Experience all six courses on the 49th floor.

Celebrate above it all. 🥂From intimate dinners overlooking the skyline to full-scale celebrations, Monarch and  offer di...
10/18/2026

Celebrate above it all. 🥂

From intimate dinners overlooking the skyline to full-scale celebrations, Monarch and offer distinctive spaces for holiday gatherings, corporate dinners, and year-end celebrations 49–50 floors above Dallas.

Monarch brings wood-fired modern Italian, while Kessaku sets the scene with cocktails, sushi, and 360-degree skyline views, all with exceptional hospitality.

A new season arrives across six courses.Monarch’s Fall Chef’s Tasting Menu highlights Poached Maine Lobster and Roasted ...
10/15/2026

A new season arrives across six courses.

Monarch’s Fall Chef’s Tasting Menu highlights Poached Maine Lobster and Roasted Duck Confit, alongside Scallop Crudo, Rosewood Wagyu Filet and more, each course offering a distinct expression of the season.

Experience the Fall Chef’s Tasting Menu on the 49th floor. Reservations are available through the link in bio.

10/09/2026

Monarch is proud to once again be named MICHELIN Recommended in the 2026 Texas selection.

A recognition of the team, the craft and the experience brought to the 49th floor each night.

Congratulations to Executive Chef Jason Rohan and the entire Monarch team on this continued recognition.

Dallas, we’re switching things up. A taste of our sister restaurant  is coming to Monarch.For one week only, they’re tak...
10/08/2026

Dallas, we’re switching things up. A taste of our sister restaurant is coming to Monarch.

For one week only, they’re taking over our Chef’s Tasting Menu with the signature IDGAF experience.

October 22–28, discover a lineup of fire-roasted shellfish, boutique farm steaks, freshly caught seafood and seasonal dishes, with an optional w**e pairing available.

Reservations are now open.

Address

1401 Elm Street 49th Floor
Dallas, TX
75202

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 10pm

Telephone

+1 214-945-2222

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