What are the opening hours?

Tuesday 5pm - 9pm Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 5pm - 10pm Saturday 5pm - 10pm

Bridge Street Social

Name: Bridge Street Social
Address: 107 S Bridge Street, Dewitt, MI, 48820, US
Telephone: +5176681837
Price range: $$
Rating: 4.9

Home
United States
DeWitt, MI
Bridge Street Social

Call Directions Website Contact the business

Modern American cuisine. Open for dinner 5 days a week. 100 wines by the glass, house-crafted cockta Who We Are. First, it was with Red Cedar Grill.
(552)

Michael Luther – Executive Chef & Owner

Chef Mike took what was once a rabid hobby of culinary creations, and honed his skills in the commercial kitchen after 20 years of finance. Luther delivered again with a masterfully dynamic + playful menu at Bridge Street Social, drawing from influences and loves from Italy, Greece, Spain, Morocco, and the Southwest U.S. Always seeking new flavors, Chef Mike is redrawing the menu, often as quickly as every 6 weeks. Justin King – Owner

Justin has logged an exciting 15 years in the wine industry, as a retailer, in sales, and now in restaurants. He is a certified sommelier through the Court of Master Sommeliers, and is actively pursuing the Advanced Sommelier certification. He has previously worked as sommelier at The Stand Gastro Bistro in Birmingham, and as Wine Director at Red Haven. BSS believes everything exists through the lens of hospitality. Great food, beverages, and the ability for us to create a space for our guests to enjoy.

10/28/2026

Smoke, spice, and a touch of sweetness.

Our BBQ Duck features tender duck paired with roasted butternut squash, smoked red pepper, and a crisp masa waffle, finished with a star anise syrup that ties everything together with warm autumn spice.

A dish built for cooler nights and a great glass of Cru Beaujolais.

10/19/2026

Don’t forget - Taco & Margarita Tuesday is tomorrow.

Swing by for:
• A fresh chef‑created taco feature
• Our $10 seasonal margarita, changing every week

Perfect mid‑week stop‑in or quick bite after work.
Make Tuesday the night you actually look forward to.

See you tomorrow.

10/19/2026

UPDATE: NOW SOLD OUT!

Château de la Font du Loup W**e Dinner -November 10

We’re thrilled to welcome Anne‑Charlotte Mélia‑Bachas, owner and w**emaker of Château de la Font du Loup, for an intimate five‑course dinner featuring some of the estate’s most expressive Rhône w**es.

You’ll enjoy:
• 2024 Signature Côtes du Rhône Blanc
• 2024 Châteauneuf‑du‑Pape Blanc
• 2024 Signature Côtes du Rhône Rouge
• 2023 Châteauneuf‑du‑Pape Rouge
• 2024 Châteauneuf‑du‑Pape Grandeur Nature

$100 per guest + tax & gratuity
Seating is limited.

Reserve your seats on Tock at the link in our bio.

10/17/2026

This dish is hitting all the right notes.

Charred cauliflower with bright chimichurri, a silky pistachio–tahini butter, sweet tangerine jam, and crispy parsnips.

A fall plate with color, crunch, and big flavor.

Join us at Bridge Street Social and try it while it’s on the menu.

10/16/2026

Our newest fall pasta - a wild mushroom ragu layered with marsala, rosemary, thyme, charred radicchio, and aged balsamic finished with a silky chestnut cream.

It’s rich, aromatic, and exactly the kind of comfort you want as the weather cools.

Join us for a bowl that feels like fall in all the right ways.

10/10/2026

A dish that hits every note you want this season to have.

Ravioli - butternut squash, hazelnut brown butter, a bright sherry gastrique, and a whisper of marjoram honey to finish.

Warm, elegant, and built to pair beautifully with a glass of Wyncroft Shawnee Vineyard Riesling (Lake Michigan AVA).

Join us for a plate that feels like fall without being heavy.

10/09/2026

This fall spin brings together everything we love about the season.

pumpkin cornbread. ancho chile honey for heat + sweetness, roasted garlic & masa cream for richness, and a brown butter pepita crumble that gives the perfect nutty crunch.

It’s cozy, bold, and built to pair beautifully with the rest of our fall menu.

10/08/2026

Fall flavors have landed.

One of the standout new dishes: Lamb Picanha - rich, flame‑kissed lamb topped with cranberry agrodolce, caramelized onion jus, and paired with crisp‑edged rosemary polenta.

It’s savory, seasonal, and exactly the kind of comfort we love serving when the weather turns.

Now featured on our fall menu.

10/07/2026

New Fall Menu. W**e Wednesday. Come See Us.

Orecchiette alla Campidenese - house made fennel sausage, tomato passata, saffron, pecorino crema

**eWednesday **eBar

09/18/2026

Our roasted cauliflower is on the menu for a short while longer and absolutely singing right now.
Charred and layered with queso blanco, a bold salsa macha, and bright pickled fresno peppers for heat and acidity.
A small plate with big personality - perfect to start your night.

Join us this weekend and try it while it’s on.

Address

107 S Bridge Street
Dewitt, MI
48820

Opening Hours

Tuesday	5pm - 9pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 10pm
Saturday	5pm - 10pm

Telephone

+5176681837

Website

http://bss517.com/reservations, http://bss517.com/bss-wine-fam, https://www.exploretock.com/bridge-street-social/event/6

Alerts

Be the first to know and let us send you an email when Bridge Street Social posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.