Boulevard Steakhouse

Boulevard Steakhouse Oklahoma's first USDA Prime steakhouse located in Edmond. A prime experience for every occasion.
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Cajun cravings, elevated. 🔥🥩🦞This weekend’s feature at Boulevard: grilled American Wagyu paired with black langostinos, ...
05/29/2026

Cajun cravings, elevated. 🔥🥩🦞

This weekend’s feature at Boulevard: grilled American Wagyu paired with black langostinos, shaved Brussels tossed in honey butter, and creamy scallop potatoes on the side. The perfect balance of bold, buttery, and unforgettable!

Mother’s Day weekend calls for something indulgent ✨Our Seafood Tournados are layered with lobster + crab in a bright le...
05/09/2026

Mother’s Day weekend calls for something indulgent ✨

Our Seafood Tournados are layered with lobster + crab in a bright lemon aioli, served over buttery toasted baguettes, finished with rich hollandaise… and for those feeling extra luxurious, caviar add-on available 🥂🦞

Available this weekend at Boulevard Steakhouse. Treat Mom accordingly. 💐

Weekend special ✨Pan-seared sea bass encrusted with crab, topped with lobster meat, served with poached asparagus and fi...
05/08/2026

Weekend special ✨

Pan-seared sea bass encrusted with crab, topped with lobster meat, served with poached asparagus and finished with a rosé wine butter. 🐟🦀🦞

Perfect for celebrating Mother’s Day weekend, graduation, or simply treating yourself to an unforgettable dinner.

Weekend Special alert ✨This weekend, we are featuring Icelandic wolffish and blackened crab, paired with spring pea puré...
04/24/2026

Weekend Special alert ✨

This weekend, we are featuring Icelandic wolffish and blackened crab, paired with spring pea purée, cipollini onions, asparagus, fingerling potatoes, and lemon beurre. Call to make your reservation!

Join us for an unforgettable evening with Frog’s Leap 🍷A beautifully curated multi-course wine dinner featuring bold Nap...
04/24/2026

Join us for an unforgettable evening with Frog’s Leap 🍷

A beautifully curated multi-course wine dinner featuring bold Napa Valley pairings and seasonal flavors.

From prosciutto wrapped scallops to cocoa nib crusted tenderloin and a decadent salted caramel lava cake—each course crafted to complement every pour.
✨ Sunday, May 3rd
Limited seating available—reserve your table now.

Hey TULSA we are coming for you! Join us this Saturday night for BIG SCENE - BIG BITE - BIG RIDE - BIG IDEA Bit Bite! Gr...
04/14/2026

Hey TULSA we are coming for you! Join us this Saturday night for BIG SCENE - BIG BITE - BIG RIDE - BIG IDEA Bit Bite!

Grab your tickets now🎟️ before this event sells out - we can’t wait to see you there!

Blackened surf + turf, done right 🔥6oz filet topped with blackened crab, crispy potatoes, Brussels, onions + peppers, an...
04/10/2026

Blackened surf + turf, done right 🔥
6oz filet topped with blackened crab, crispy potatoes, Brussels, onions + peppers, and a side of BBQ hollandaise to bring it all together.
Tonight’s move.

Finish off the night with our Peaches + Cream Dessert Special😁

Weekend Special ✨Crispy skin steelhead trout paired with two perfectly pan-seared scallops, poached asparagus & sweet sp...
04/03/2026

Weekend Special ✨

Crispy skin steelhead trout paired with two perfectly pan-seared scallops, poached asparagus & sweet spring peas — all finished with a rich, velvety beurre rouge sauce 🍷

Fresh, vibrant, and made to impress. Available this weekend only — don’t miss it.

Let us handle the cooking this Easter Sunday 🐣✨Gather, celebrate, and enjoy every bite—no prep, no stress. Just great fo...
04/02/2026

Let us handle the cooking this Easter Sunday 🐣✨
Gather, celebrate, and enjoy every bite—no prep, no stress. Just great food and even better company.
Reserve your table and make it an Easter to remember!

To reserve follow the link in our bio or call us - 405.715.2333

Seafood Special ✨🐟Blackened mahi mahi with forbidden rice, red curry coconut cream sauce, grilled bok choy, and a fresh ...
03/19/2026

Seafood Special ✨🐟
Blackened mahi mahi with forbidden rice, red curry coconut cream sauce, grilled bok choy, and a fresh ginger lime vinaigrette.

Light, bold, and just right for a hot day like today—and the weekend ahead ☀️🍽️

Address

505 S Boulevard
Edmond, OK
73034

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5:30pm - 10pm
Sunday 5pm - 9pm

Telephone

+14057152333

Website

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