Emeril's

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Emeril's Helmed by Chef E.J. Lagasse and founded by Chef Emeril Lagasse, located in the Warehouse District.
(7566)

Where it all started – Emeril Lagasse’s flagship restaurant in the Warehouse District!

Gulf Red Snapper Tomatoes, Petrossian 180 Day Aged Kaluga Caviar, Sauce Choron
10/26/2026

Gulf Red Snapper

Tomatoes, Petrossian 180 Day Aged Kaluga Caviar, Sauce Choron

Retaining our two MICHELIN Stars in the 2026 MICHELIN Guide is an honor that means so much to us. This recognition is a ...
10/22/2026

Retaining our two MICHELIN Stars in the 2026 MICHELIN Guide is an honor that means so much to us.

This recognition is a testament to the passion, dedication, and hard work of our amazing team, who show up every day with a commitment to excellence. We are so proud of what we continue to build together.

Thank you to our guests, our purveyors and MICHELIN Guide (official) for this recognition and for being part of our journey.

And congratulations to our fellow New Orleans restaurants recognized this year. Our city’s culinary spirit is something truly special, and we’re proud to be part of a community that continues to inspire us all.

Please join us in wishing Chef Chef Emeril J. Lagasse III a very happy birthday! 🎉
10/15/2026

Please join us in wishing Chef Chef Emeril J. Lagasse III a very happy birthday! 🎉

Boudin | Collard Greens, Hamhock, Creole Jus Gras
10/07/2026

Boudin | Collard Greens, Hamhock, Creole Jus Gras

Oyster Poboy Canapé, our take on a New Orleans classic.Our November reservations are now open! Our team looks forward to...
10/01/2026

Oyster Poboy Canapé, our take on a New Orleans classic.

Our November reservations are now open! Our team looks forward to welcoming you.

Reserve your table using the link in our profile.

Finishing touches before our first service of the week. We look forward to welcoming you in!
09/22/2026

Finishing touches before our first service of the week. We look forward to welcoming you in!

Smoked Salmon Cheesecake with caviar, a signature dish for 36 years.
09/16/2026

Smoked Salmon Cheesecake with caviar, a signature dish for 36 years.

Oyster Stew | Herbsaint Cream, Foie Gras, Honshimeji Mushroom
08/27/2026

Oyster Stew | Herbsaint Cream, Foie Gras, Honshimeji Mushroom

Butter Cart | Beurre de Baratte, Cornbread
08/21/2026

Butter Cart | Beurre de Baratte, Cornbread

Ch*****ne Cart |  We’re honored to be a Krug Ambassade since 2025, part of a global network of exceptional culinary dest...
08/14/2026

Ch*****ne Cart |

We’re honored to be a Krug Ambassade since 2025, part of a global network of exceptional culinary destinations brought together by Krug.

Our team is back from summer break and looking forward to welcoming you in 🥂

Address

800 Tchoupitoulas Street
New Orleans, LA
70130

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+15045289393

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